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Digestion
|
August 7, 2004
Patients with subjective food hypersensitivity: the value of analyzing intestinal permeability and inflammation markers in gut lavage fluid
Gülen Arslan, Gudrun Elise Kahrs, Ragna Lind, et al.
Breast (Edinburgh, Scotland)
|
June 6, 2016
Fatigue, anxiety and depression overrule the role of oncological treatment in predicting self-reported health complaints in women with breast cancer compared to healthy controls
Kari Britt Hagen, Turid Aas, Jan Terje Kvaløy, et al.
Digestive Diseases and Sciences
|
July 29, 2005
Subjective health complaints and modern health worries in patients with subjective food hypersensitivity
Ragna Lind, Gülen Arslan, Hege R Eriksen, et al.
Lipids in Health and Disease
|
March 22, 2006
Short-term duodenal seal oil administration normalised n-6 to n-3 fatty acid ratio in rectal mucosa and ameliorated bodily pain in patients with inflammatory bowel disease
Tormod Bjørkkjaer, Johan G Brun, Merete Valen, et al.
European Journal of Oncology Nursing : the Official Journal of European Oncology Nursing Society
|
December 25, 2014
Illness uncertainty in breast cancer patients: validation of the 5-item short form of the Mishel Uncertainty in Illness Scale
Kari Britt Hagen, Turid Aas, Kirsten Lode, et al.
Scandinavian Journal of Gastroenterology
|
June 18, 2011
Perceived food hypersensitivity: a review of 10 years of interdisciplinary research at a reference center
Gülen Arslan Lied, Kristine Lillestøl, Ragna Lind, et al.
BMJ Open
|
April 29, 2022
Liquid biopsies and patient-reported outcome measures for integrative monitoring of patients with early-stage breast cancer: a study protocol for the longitudinal observational Prospective Breast Cancer Biobanking (PBCB) study
Håvard Søiland, Emiel A M Janssen, Thomas Helland, et al.
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of 2
Search research articles
Search
Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
Digestion
|
August 7, 2004
Patients with subjective food hypersensitivity: the value of analyzing intestinal permeability and inflammation markers in gut lavage fluid
Gülen Arslan, Gudrun Elise Kahrs, Ragna Lind, et al.
Breast (Edinburgh, Scotland)
|
June 6, 2016
Fatigue, anxiety and depression overrule the role of oncological treatment in predicting self-reported health complaints in women with breast cancer compared to healthy controls
Kari Britt Hagen, Turid Aas, Jan Terje Kvaløy, et al.
Digestive Diseases and Sciences
|
July 29, 2005
Subjective health complaints and modern health worries in patients with subjective food hypersensitivity
Ragna Lind, Gülen Arslan, Hege R Eriksen, et al.
Lipids in Health and Disease
|
March 22, 2006
Short-term duodenal seal oil administration normalised n-6 to n-3 fatty acid ratio in rectal mucosa and ameliorated bodily pain in patients with inflammatory bowel disease
Tormod Bjørkkjaer, Johan G Brun, Merete Valen, et al.
European Journal of Oncology Nursing : the Official Journal of European Oncology Nursing Society
|
December 25, 2014
Illness uncertainty in breast cancer patients: validation of the 5-item short form of the Mishel Uncertainty in Illness Scale
Kari Britt Hagen, Turid Aas, Kirsten Lode, et al.
Scandinavian Journal of Gastroenterology
|
June 18, 2011
Perceived food hypersensitivity: a review of 10 years of interdisciplinary research at a reference center
Gülen Arslan Lied, Kristine Lillestøl, Ragna Lind, et al.
BMJ Open
|
April 29, 2022
Liquid biopsies and patient-reported outcome measures for integrative monitoring of patients with early-stage breast cancer: a study protocol for the longitudinal observational Prospective Breast Cancer Biobanking (PBCB) study
Håvard Søiland, Emiel A M Janssen, Thomas Helland, et al.
Page
of 2