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Rahul Rawat

Showing results (11-20 of 53) with videos related to

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Plos One|May 3, 2013
Food access and diet quality are associated with quality of life outcomes among HIV-infected individuals in UgandaTia Palermo, Rahul Rawat, Sheri D Weiser, et al.
Plos One|August 28, 2015
Improving Health-Related Quality of Life among People Living with HIV: Results from an Impact Evaluation of a Food Assistance Program in UgandaJohn A Maluccio, Tia Palermo, Suneetha Kadiyala, et al.
Journal of Acquired Immune Deficiency Syndromes (1999)|December 12, 2013
The impact of a food assistance program on nutritional status, disease progression, and food security among people living with HIV in UgandaRahul Rawat, Elizabeth Faust, John A Maluccio, et al.
AIDS Care|November 18, 2011
"The group" in integrated HIV and livelihoods programming: opportunity or challenge?Terry Roopnaraine, Rahul Rawat, Frances Babirye, et al.
AIDS and Behavior|June 20, 2014
Food security and nutrition interventions in response to the AIDS epidemic: assessing global action and evidenceNoora-Lisa Aberman, Rahul Rawat, Scott Drimie, et al.
AIDS and Behavior|July 4, 2016
Assessing the Impact of Food Assistance on Stigma Among People Living with HIV in Uganda Using the HIV/AIDS Stigma Instrument-PLWA (HASI-P)John A Maluccio, Fan Wu, Redwan B Rokon, et al.
AIDS Research and Human Retroviruses|October 28, 2010
Short communication: predicting adverse HIV-related outcomes in a resource-limited setting: use of the inflammation marker α(1)-acid glycoproteinRahul Rawat, Jean H Humphrey, Kuda Mutasa, et al.
The American Journal of Tropical Medicine and Hygiene|December 21, 2016
Is Exposure to Animal Feces Harmful to Child Nutrition and Health Outcomes? A Multicountry Observational AnalysisDerek Headey, Phuong Nguyen, Sunny Kim, et al.
The British Journal of Nutrition|June 18, 2013
Anaemia in infancy in rural Bangladesh: contribution of iron deficiency, infections and poor feeding practicesRahul Rawat, Kuntal Kumar Saha, Andrew Kennedy, et al.
Plos One|March 1, 2017
Delivery of iron-fortified yoghurt, through a dairy value chain program, increases hemoglobin concentration among children 24 to 59 months old in Northern Senegal: A cluster-randomized control trialAgnes Le Port, Tanguy Bernard, Melissa Hidrobo, et al.
Pageof 6

Showing results (11-20 of 53) with videos related to

Sort By:
Pageof 6
Plos One|May 3, 2013
Food access and diet quality are associated with quality of life outcomes among HIV-infected individuals in UgandaTia Palermo, Rahul Rawat, Sheri D Weiser, et al.
Plos One|August 28, 2015
Improving Health-Related Quality of Life among People Living with HIV: Results from an Impact Evaluation of a Food Assistance Program in UgandaJohn A Maluccio, Tia Palermo, Suneetha Kadiyala, et al.
Journal of Acquired Immune Deficiency Syndromes (1999)|December 12, 2013
The impact of a food assistance program on nutritional status, disease progression, and food security among people living with HIV in UgandaRahul Rawat, Elizabeth Faust, John A Maluccio, et al.
AIDS Care|November 18, 2011
"The group" in integrated HIV and livelihoods programming: opportunity or challenge?Terry Roopnaraine, Rahul Rawat, Frances Babirye, et al.
AIDS and Behavior|June 20, 2014
Food security and nutrition interventions in response to the AIDS epidemic: assessing global action and evidenceNoora-Lisa Aberman, Rahul Rawat, Scott Drimie, et al.
AIDS and Behavior|July 4, 2016
Assessing the Impact of Food Assistance on Stigma Among People Living with HIV in Uganda Using the HIV/AIDS Stigma Instrument-PLWA (HASI-P)John A Maluccio, Fan Wu, Redwan B Rokon, et al.
AIDS Research and Human Retroviruses|October 28, 2010
Short communication: predicting adverse HIV-related outcomes in a resource-limited setting: use of the inflammation marker α(1)-acid glycoproteinRahul Rawat, Jean H Humphrey, Kuda Mutasa, et al.
The American Journal of Tropical Medicine and Hygiene|December 21, 2016
Is Exposure to Animal Feces Harmful to Child Nutrition and Health Outcomes? A Multicountry Observational AnalysisDerek Headey, Phuong Nguyen, Sunny Kim, et al.
The British Journal of Nutrition|June 18, 2013
Anaemia in infancy in rural Bangladesh: contribution of iron deficiency, infections and poor feeding practicesRahul Rawat, Kuntal Kumar Saha, Andrew Kennedy, et al.
Plos One|March 1, 2017
Delivery of iron-fortified yoghurt, through a dairy value chain program, increases hemoglobin concentration among children 24 to 59 months old in Northern Senegal: A cluster-randomized control trialAgnes Le Port, Tanguy Bernard, Melissa Hidrobo, et al.
Pageof 6