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Microorganisms|November 27, 2024
Isolation and Characterization of Biocontrol Microbes for Development of Effective Microbial Consortia for Managing Rhizoctonia bataticola Root Rot of Cluster Bean Under Hot Arid Climatic ConditionsDevendra Singh, Neelam Geat, Kuldeep Singh Jadon, et al.Food Science and Biotechnology|October 20, 2025
Role of biotechnology for shelf-life extension and quality improvement of perishable fruits and vegetables: a comprehensive reviewRajneesh Sharma, Ashok Yadav, Charu Lata, et al.Pageof 2