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Journal of Basic Microbiology|June 26, 2024
Altitudinal Impact on Phytochemical Composition and Mycorrhizal Diversity of Taxus Contorta Griff in the Temperate Forest of Shimla DistrictSaurav Chauhan, Rajni Dhalaria, Shankharoop Ghoshal, et al.International Review of Neurobiology|May 25, 2025
Dysbiosis significantly elevates the probability of altered affective function in Alzheimer disease (AD)Harsh Kumar, Daljeet Singh Dhanjal, Rajni Dhalaria, et al.Scientific Reports|October 1, 2024
Assessing the potential role of arbuscular mycorrhizal fungi in improving the phytochemical content and antioxidant properties in Gomphrena globosaRajni Dhalaria, Rachna Verma, Rohit Sharma, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 16, 2024
Hepatoprotective effects of fruits pulp, seed, and peel against chemical-induced toxicity: Insights from in vivo studiesHarsh Kumar, Daljeet Singh Dhanjal, Shivani Guleria, et al.Antioxidants (Basel, Switzerland)|November 18, 2020
Bioactive Compounds of Edible Fruits with Their Anti-Aging Properties: A Comprehensive Review to Prolong Human LifeRajni Dhalaria, Rachna Verma, Dinesh Kumar, et al.BMC Plant Biology|March 10, 2025
Altitudinal impacts on phytochemical composition and mycorrhizal diversity of Reinwardtia indica Dumort, a medicinally valuable herbKarishma Dhiman, Rajni Dhalaria, Rachna Verma, et al.Journal of Ethnopharmacology|April 26, 2022
Ethnomedicinal plants used for the treatment of neurodegenerative diseases in Himachal Pradesh, India in Western HimalayaKiran Sharma, Rachna Verma, Dinesh Kumar, et al.Current Research in Food Science|June 30, 2025
Corrigendum to "Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feed" [Current Research in Food Science, (9), 2024, 100836]Harsh Kumar, Shivani Guleria, Neetika Kimta, et al.Plants (Basel, Switzerland)|January 28, 2021
Ethnomedicinal Plants Traditionally Used for the Treatment of Jaundice (Icterus) in Himachal Pradesh in Western Himalaya-A ReviewDisha Raghuvanshi, Rajni Dhalaria, Anjali Sharma, et al.Current Research in Food Science|September 18, 2024
Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feedHarsh Kumar, Shivani Guleria, Neetika Kimta, et al.Pageof 2