Ralph P Cavalieri - JoVE Visualize

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Journal of Agricultural and Food Chemistry|February 21, 2002

Improved amperometric method for the rapid and quantitative measurement of lipoxygenase activity in vegetable tissue crude homogenatesJosé I Reyes-De-Corcuera, Ralph P Cavalieri, Joseph R Powers

Journal of Agricultural and Food Chemistry|November 10, 2005

Enzyme-electropolymer-based amperometric biosensors: an innovative platform for time-temperature integratorsJosé I Reyes-De-Corcuera, Ralph P Cavalieri, Joseph R Powers, et al.

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Showing results (1-10 of 2) with videos related to

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Journal of Agricultural and Food Chemistry|February 21, 2002

Improved amperometric method for the rapid and quantitative measurement of lipoxygenase activity in vegetable tissue crude homogenatesJosé I Reyes-De-Corcuera, Ralph P Cavalieri, Joseph R Powers

Journal of Agricultural and Food Chemistry|November 10, 2005

Enzyme-electropolymer-based amperometric biosensors: an innovative platform for time-temperature integratorsJosé I Reyes-De-Corcuera, Ralph P Cavalieri, Joseph R Powers, et al.

Pageof 1