Search research articles
Contact Us
Filters
Showing results (1-10 of 6) with videos related to
Page
of 1
Sort By:
Chemosphere
|
May 19, 2015
Fluorescence analysis of NOM degradation by photocatalytic oxidation and its potential to mitigate membrane fouling in drinking water treatment
Bryan A Nerger, Ramila H Peiris, Christine Moresoli
Food Chemistry
|
September 25, 2016
Fluorescence spectroscopy and principal component analysis of soy protein hydrolysate fractions and the potential to assess their antioxidant capacity characteristics
Sahan A Ranamukhaarachchi, Ramila H Peiris, Christine Moresoli
Talanta
|
September 13, 2012
Characterizing natural colloidal/particulate-protein interactions using fluorescence-based techniques and principal component analysis
Ramila H Peiris, Nicholas Ignagni, Hector Budman, et al.
Water Research
|
October 13, 2009
Identifying fouling events in a membrane-based drinking water treatment process using principal component analysis of fluorescence excitation-emission matrices
Ramila H Peiris, Cynthia Hallé, Hector Budman, et al.
Water Research
|
November 6, 2013
Pilot-scale investigation of drinking water ultrafiltration membrane fouling rates using advanced data analysis techniques
Fei Chen, Sigrid Peldszus, Ramila H Peiris, et al.
Water Research
|
August 13, 2011
Reversible and irreversible low-pressure membrane foulants in drinking water treatment: Identification by principal component analysis of fluorescence EEM and mitigation by biofiltration pretreatment
Sigrid Peldszus, Cynthia Hallé, Ramila H Peiris, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 6) with videos related to
Sort By:
Page
of 1
Chemosphere
|
May 19, 2015
Fluorescence analysis of NOM degradation by photocatalytic oxidation and its potential to mitigate membrane fouling in drinking water treatment
Bryan A Nerger, Ramila H Peiris, Christine Moresoli
Food Chemistry
|
September 25, 2016
Fluorescence spectroscopy and principal component analysis of soy protein hydrolysate fractions and the potential to assess their antioxidant capacity characteristics
Sahan A Ranamukhaarachchi, Ramila H Peiris, Christine Moresoli
Talanta
|
September 13, 2012
Characterizing natural colloidal/particulate-protein interactions using fluorescence-based techniques and principal component analysis
Ramila H Peiris, Nicholas Ignagni, Hector Budman, et al.
Water Research
|
October 13, 2009
Identifying fouling events in a membrane-based drinking water treatment process using principal component analysis of fluorescence excitation-emission matrices
Ramila H Peiris, Cynthia Hallé, Hector Budman, et al.
Water Research
|
November 6, 2013
Pilot-scale investigation of drinking water ultrafiltration membrane fouling rates using advanced data analysis techniques
Fei Chen, Sigrid Peldszus, Ramila H Peiris, et al.
Water Research
|
August 13, 2011
Reversible and irreversible low-pressure membrane foulants in drinking water treatment: Identification by principal component analysis of fluorescence EEM and mitigation by biofiltration pretreatment
Sigrid Peldszus, Cynthia Hallé, Ramila H Peiris, et al.
Page
of 1