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The Proceedings of the Nutrition Society
|
June 3, 2010
Anti-inflammatory effects of the Mediterranean diet: the experience of the PREDIMED study
Ramon Estruch
Reviews in Endocrine & Metabolic Disorders
|
August 24, 2020
The role of the Mediterranean diet on weight loss and obesity-related diseases
Ramon Estruch, Emilio Ros
Endocrine, Metabolic & Immune Disorders Drug Targets
|
September 23, 2014
The immune protective effect of the Mediterranean diet against chronic low-grade inflammatory diseases
Rosa Casas, Emilio Sacanella, Ramon Estruch
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
December 13, 2021
Associations between Low to Moderate Consumption of Alcoholic Beverage Types and Health Outcomes: A Systematic Review
Ramon Estruch, Henk F J Hendriks
Molecules (Basel, Switzerland)
|
November 4, 2020
Wine Intake in the Framework of a Mediterranean Diet and Chronic Non-Communicable Diseases: A Short Literature Review of the Last 5 Years
Simona Minzer, Ramon Estruch, Rosa Casas
Endocrine, Metabolic & Immune Disorders Drug Targets
|
November 17, 2017
The Protective Effects of Extra Virgin Olive Oil on Immune-mediated Inflammatory Responses
Rosa Casas, Ramon Estruch, Emilio Sacanella
Nutrients
|
November 8, 2018
Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
Rosa Casas, Ramon Estruch, Emilio Sacanella
Current Cardiology Reports
|
April 21, 2015
New insights into the role of nutrition in CVD prevention
Aleix Sala-Vila, Ramon Estruch, Emilio Ros
Current Atherosclerosis Reports
|
August 14, 2014
Latest evidence of the effects of the Mediterranean diet in prevention of cardiovascular disease
G Chiva-Blanch, L Badimon, Ramon Estruch
Nutrients
|
December 3, 2020
Impact of Sugary Food Consumption on Pregnancy: A Review
Rosa Casas, Sara Castro Barquero, Ramon Estruch
Page
of 31
Search research articles
Search
Showing results (1-10 of 310) with videos related to
Sort By:
Page
of 31
The Proceedings of the Nutrition Society
|
June 3, 2010
Anti-inflammatory effects of the Mediterranean diet: the experience of the PREDIMED study
Ramon Estruch
Reviews in Endocrine & Metabolic Disorders
|
August 24, 2020
The role of the Mediterranean diet on weight loss and obesity-related diseases
Ramon Estruch, Emilio Ros
Endocrine, Metabolic & Immune Disorders Drug Targets
|
September 23, 2014
The immune protective effect of the Mediterranean diet against chronic low-grade inflammatory diseases
Rosa Casas, Emilio Sacanella, Ramon Estruch
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
December 13, 2021
Associations between Low to Moderate Consumption of Alcoholic Beverage Types and Health Outcomes: A Systematic Review
Ramon Estruch, Henk F J Hendriks
Molecules (Basel, Switzerland)
|
November 4, 2020
Wine Intake in the Framework of a Mediterranean Diet and Chronic Non-Communicable Diseases: A Short Literature Review of the Last 5 Years
Simona Minzer, Ramon Estruch, Rosa Casas
Endocrine, Metabolic & Immune Disorders Drug Targets
|
November 17, 2017
The Protective Effects of Extra Virgin Olive Oil on Immune-mediated Inflammatory Responses
Rosa Casas, Ramon Estruch, Emilio Sacanella
Nutrients
|
November 8, 2018
Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
Rosa Casas, Ramon Estruch, Emilio Sacanella
Current Cardiology Reports
|
April 21, 2015
New insights into the role of nutrition in CVD prevention
Aleix Sala-Vila, Ramon Estruch, Emilio Ros
Current Atherosclerosis Reports
|
August 14, 2014
Latest evidence of the effects of the Mediterranean diet in prevention of cardiovascular disease
G Chiva-Blanch, L Badimon, Ramon Estruch
Nutrients
|
December 3, 2020
Impact of Sugary Food Consumption on Pregnancy: A Review
Rosa Casas, Sara Castro Barquero, Ramon Estruch
Page
of 31