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European Journal of Nutrition
|
May 11, 2019
Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial
Ismael Alvarez-Alvarez, Estefanía Toledo, Oscar Lecea, et al.
Frontiers in Endocrinology
|
September 23, 2022
Morbid liver manifestations are intrinsically bound to metabolic syndrome and nutrient intake based on a machine-learning cluster analysis
Víctor Micó, Rodrigo San-Cristobal, Roberto Martín, et al.
Frontiers in Endocrinology
|
July 18, 2022
Role of NAFLD on the Health Related QoL Response to Lifestyle in Patients With Metabolic Syndrome: The PREDIMED Plus Cohort
Diego Martínez-Urbistondo, RodrigoSan San Cristóbal, Paula Villares, et al.
Frontiers in Nutrition
|
October 17, 2022
Longitudinal association of dietary acid load with kidney function decline in an older adult population with metabolic syndrome
Cristina Valle-Hita, Nerea Becerra-Tomás, Andrés Díaz-López, et al.
Frontiers in Endocrinology
|
January 30, 2023
Corrigendum: Role of NAFLD on the health related QoL response to lifestyle in patients with metabolic syndrome: The PREDIMED plus cohort
Diego Martínez-Urbistondo, Rodrigo San-Cristóbal, Paula Villares, et al.
Journal of the American Nutrition Association
|
February 19, 2025
Pasta Consumption and Cardiometabolic Risks in Older Adults with Overweight/Obesity: A Longitudinal Analysis
Sangeetha Shyam, Stephanie K Nishi, Jiaqi Ni, et al.
The American Journal of Clinical Nutrition
|
September 20, 2022
One-year longitudinal association between changes in dietary choline or betaine intake and cardiometabolic variables in the PREvención con DIeta MEDiterránea-Plus (PREDIMED-Plus) trial
Laura Díez-Ricote, Rodrigo San-Cristobal, M José Concejo, et al.
Nutrients
|
October 14, 2022
Does Consumption of Ultra-Processed Foods Matter for Liver Health? Prospective Analysis among Older Adults with Metabolic Syndrome
Jadwiga Konieczna, Miguel Fiol, Antoni Colom, et al.
Frontiers in Public Health
|
August 10, 2023
Association of monetary diet cost of foods and diet quality in Spanish older adults
Cristina Bouzas, Rosario Pastor, Silvia García, et al.
The American Journal of Clinical Nutrition
|
March 13, 2026
Dietary choline and betaine intake and 2-year changes in cognitive function in older adults with overweight or obesity and metabolic syndrome: a prospective cohort analysis
Héctor Vázquez-Lorente, José María Manzanares, Nancy Babio, et al.
Page
of 31
Search research articles
Search
Showing results (241-250 of 310) with videos related to
Sort By:
Page
of 31
European Journal of Nutrition
|
May 11, 2019
Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial
Ismael Alvarez-Alvarez, Estefanía Toledo, Oscar Lecea, et al.
Frontiers in Endocrinology
|
September 23, 2022
Morbid liver manifestations are intrinsically bound to metabolic syndrome and nutrient intake based on a machine-learning cluster analysis
Víctor Micó, Rodrigo San-Cristobal, Roberto Martín, et al.
Frontiers in Endocrinology
|
July 18, 2022
Role of NAFLD on the Health Related QoL Response to Lifestyle in Patients With Metabolic Syndrome: The PREDIMED Plus Cohort
Diego Martínez-Urbistondo, RodrigoSan San Cristóbal, Paula Villares, et al.
Frontiers in Nutrition
|
October 17, 2022
Longitudinal association of dietary acid load with kidney function decline in an older adult population with metabolic syndrome
Cristina Valle-Hita, Nerea Becerra-Tomás, Andrés Díaz-López, et al.
Frontiers in Endocrinology
|
January 30, 2023
Corrigendum: Role of NAFLD on the health related QoL response to lifestyle in patients with metabolic syndrome: The PREDIMED plus cohort
Diego Martínez-Urbistondo, Rodrigo San-Cristóbal, Paula Villares, et al.
Journal of the American Nutrition Association
|
February 19, 2025
Pasta Consumption and Cardiometabolic Risks in Older Adults with Overweight/Obesity: A Longitudinal Analysis
Sangeetha Shyam, Stephanie K Nishi, Jiaqi Ni, et al.
The American Journal of Clinical Nutrition
|
September 20, 2022
One-year longitudinal association between changes in dietary choline or betaine intake and cardiometabolic variables in the PREvención con DIeta MEDiterránea-Plus (PREDIMED-Plus) trial
Laura Díez-Ricote, Rodrigo San-Cristobal, M José Concejo, et al.
Nutrients
|
October 14, 2022
Does Consumption of Ultra-Processed Foods Matter for Liver Health? Prospective Analysis among Older Adults with Metabolic Syndrome
Jadwiga Konieczna, Miguel Fiol, Antoni Colom, et al.
Frontiers in Public Health
|
August 10, 2023
Association of monetary diet cost of foods and diet quality in Spanish older adults
Cristina Bouzas, Rosario Pastor, Silvia García, et al.
The American Journal of Clinical Nutrition
|
March 13, 2026
Dietary choline and betaine intake and 2-year changes in cognitive function in older adults with overweight or obesity and metabolic syndrome: a prospective cohort analysis
Héctor Vázquez-Lorente, José María Manzanares, Nancy Babio, et al.
Page
of 31