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Ramon Estruch

Showing results (31-40 of 310) with videos related to

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Food Research International (Ottawa, Ont.)|October 2, 2017
Identification of phenolic metabolites in human urine after the intake of a functional food made from grape extract by a high resolution LTQ-Orbitrap-MS approachGemma Sasot, Miriam Martínez-Huélamo, Anna Vallverdú-Queralt, et al.
Frontiers in Nutrition|December 2, 2022
Effect of moderate beer consumption (with and without ethanol) on osteoporosis in early postmenopausal women: Results of a pilot parallel clinical trialMarta Trius-Soler, Anna Tresserra-Rimbau, Juan J Moreno, et al.
Oxidative Medicine and Cellular Longevity|September 15, 2017
Beer Polyphenols and Menopause: Effects and Mechanisms-A Review of Current KnowledgeBerner Andrée Sandoval-Ramírez, Rosa M Lamuela-Raventós, Ramon Estruch, et al.
The British Journal of Nutrition|February 9, 2008
The effects of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-epicatechin metabolites in healthy human subjectsElena Roura, Cristina Andrés-Lacueva, Ramon Estruch, et al.
Journal of Agricultural and Food Chemistry|August 4, 2005
Rapid liquid chromatography tandem mass spectrometry assay to quantify plasma (-)-epicatechin metabolites after ingestion of a standard portion of cocoa beverage in humansElena Roura, Cristina Andrés-Lacueva, Olga Jáuregui, et al.
The American Journal of Medicine|August 23, 2011
Meta-analysis comparing Mediterranean to low-fat diets for modification of cardiovascular risk factorsAlain J Nordmann, Katja Suter-Zimmermann, Heiner C Bucher, et al.
Advances in Nutrition (Bethesda, Md.)|May 16, 2014
Mediterranean diet and cardiovascular health: Teachings of the PREDIMED studyEmilio Ros, Miguel A Martínez-González, Ramon Estruch, et al.
The Analyst|June 19, 2012
Attenuated total reflection infrared microspectroscopy combined with multivariate analysis: a novel tool to study the presence of cocoa polyphenol metabolites in urine samplesClaudia Sánchez-González, Worku Nigussie, Ramon Estruch, et al.
Free Radical Research|July 27, 2007
Human urine: epicatechin metabolites and antioxidant activity after cocoa beverage intakeElena Roura, Ma Pilar Almajano, Ma Lourdes Mata Bilbao, et al.
Journal of the Science of Food and Agriculture|July 4, 2023
Effect of moderate beer consumption (with and without ethanol) on cardiovascular health in postmenopausal womenMarta Trius-Soler, Pamela Martínez-Carrasco, Anna Tresserra-Rimbau, et al.
Pageof 31

Showing results (31-40 of 310) with videos related to

Sort By:
Pageof 31
Food Research International (Ottawa, Ont.)|October 2, 2017
Identification of phenolic metabolites in human urine after the intake of a functional food made from grape extract by a high resolution LTQ-Orbitrap-MS approachGemma Sasot, Miriam Martínez-Huélamo, Anna Vallverdú-Queralt, et al.
Frontiers in Nutrition|December 2, 2022
Effect of moderate beer consumption (with and without ethanol) on osteoporosis in early postmenopausal women: Results of a pilot parallel clinical trialMarta Trius-Soler, Anna Tresserra-Rimbau, Juan J Moreno, et al.
Oxidative Medicine and Cellular Longevity|September 15, 2017
Beer Polyphenols and Menopause: Effects and Mechanisms-A Review of Current KnowledgeBerner Andrée Sandoval-Ramírez, Rosa M Lamuela-Raventós, Ramon Estruch, et al.
The British Journal of Nutrition|February 9, 2008
The effects of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-epicatechin metabolites in healthy human subjectsElena Roura, Cristina Andrés-Lacueva, Ramon Estruch, et al.
Journal of Agricultural and Food Chemistry|August 4, 2005
Rapid liquid chromatography tandem mass spectrometry assay to quantify plasma (-)-epicatechin metabolites after ingestion of a standard portion of cocoa beverage in humansElena Roura, Cristina Andrés-Lacueva, Olga Jáuregui, et al.
The American Journal of Medicine|August 23, 2011
Meta-analysis comparing Mediterranean to low-fat diets for modification of cardiovascular risk factorsAlain J Nordmann, Katja Suter-Zimmermann, Heiner C Bucher, et al.
Advances in Nutrition (Bethesda, Md.)|May 16, 2014
Mediterranean diet and cardiovascular health: Teachings of the PREDIMED studyEmilio Ros, Miguel A Martínez-González, Ramon Estruch, et al.
The Analyst|June 19, 2012
Attenuated total reflection infrared microspectroscopy combined with multivariate analysis: a novel tool to study the presence of cocoa polyphenol metabolites in urine samplesClaudia Sánchez-González, Worku Nigussie, Ramon Estruch, et al.
Free Radical Research|July 27, 2007
Human urine: epicatechin metabolites and antioxidant activity after cocoa beverage intakeElena Roura, Ma Pilar Almajano, Ma Lourdes Mata Bilbao, et al.
Journal of the Science of Food and Agriculture|July 4, 2023
Effect of moderate beer consumption (with and without ethanol) on cardiovascular health in postmenopausal womenMarta Trius-Soler, Pamela Martínez-Carrasco, Anna Tresserra-Rimbau, et al.
Pageof 31