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Ramon Estruch

Showing results (71-80 of 310) with videos related to

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Free Radical Biology & Medicine|January 27, 2009
Resveratrol metabolites in urine as a biomarker of wine intake in free-living subjects: The PREDIMED StudyRaul Zamora-Ros, Mireia Urpí-Sardà, Rosa M Lamuela-Raventós, et al.
Journal of Clinical Medicine|March 25, 2022
A Comparative Study of the Efficacy of an Intervention with a Nutritional Supplement for Patients with Chronic Kidney Disease: A Randomized TrialSara Castro-Barquero, Marta Arias-Guillén, Sofia Pi-Oriol, et al.
The British Journal of Nutrition|April 1, 2011
Determinants of the omega-3 index in a Mediterranean population at increased risk for CHDAleix Sala-Vila, William S Harris, Montserrat Cofán, et al.
JACC. Heart Failure|December 12, 2017
Adherence to Mediterranean Diet and All-Cause Mortality After an Episode of Acute Heart Failure: Results of the MEDIT-AHF StudyÒscar Miró, Ramon Estruch, Francisco J Martín-Sánchez, et al.
European Review of Aging and Physical Activity : Official Journal of the European Group for Research Into Elderly and Physical Activity|December 24, 2019
Physical activity is associated with better global cognition and frontal function in overweight/obese older adults with metabolic syndromeNina Coll-Padrós, María León, Natalia Valech, et al.
Nutrients|March 22, 2016
Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized TrialPalmira Valderas-Martinez, Gemma Chiva-Blanch, Rosa Casas, et al.
The Journal of Nutrition|July 22, 2016
Long-Term Immunomodulatory Effects of a Mediterranean Diet in Adults at High Risk of Cardiovascular Disease in the PREvención con DIeta MEDiterránea (PREDIMED) Randomized Controlled TrialRosa Casas, Emilio Sacanella, Mireia Urpí-Sardà, et al.
Nutrition & Metabolism|September 8, 2017
Serum metabolites in non-alcoholic fatty-liver disease development or reversion; a targeted metabolomic approach within the PREDIMED trialChristopher Papandreou, Mònica Bullò, Francisco José Tinahones, et al.
The Journal of Nutrition, Health & Aging|February 22, 2024
Moderate wine consumption measured using the biomarker urinary tartaric acid concentration decreases inflammatory mediators related to atherosclerosisInés Domínguez López, Camila Arancibia-Riveros, Rosa Casas, et al.
Nutrients|June 2, 2021
Reliability and Concurrent and Construct Validity of a Food Frequency Questionnaire for Pregnant Women at High Risk to Develop Fetal Growth RestrictionCharlotte Juton, Sara Castro-Barquero, Rosa Casas, et al.
Pageof 31

Showing results (71-80 of 310) with videos related to

Sort By:
Pageof 31
Free Radical Biology & Medicine|January 27, 2009
Resveratrol metabolites in urine as a biomarker of wine intake in free-living subjects: The PREDIMED StudyRaul Zamora-Ros, Mireia Urpí-Sardà, Rosa M Lamuela-Raventós, et al.
Journal of Clinical Medicine|March 25, 2022
A Comparative Study of the Efficacy of an Intervention with a Nutritional Supplement for Patients with Chronic Kidney Disease: A Randomized TrialSara Castro-Barquero, Marta Arias-Guillén, Sofia Pi-Oriol, et al.
The British Journal of Nutrition|April 1, 2011
Determinants of the omega-3 index in a Mediterranean population at increased risk for CHDAleix Sala-Vila, William S Harris, Montserrat Cofán, et al.
JACC. Heart Failure|December 12, 2017
Adherence to Mediterranean Diet and All-Cause Mortality After an Episode of Acute Heart Failure: Results of the MEDIT-AHF StudyÒscar Miró, Ramon Estruch, Francisco J Martín-Sánchez, et al.
European Review of Aging and Physical Activity : Official Journal of the European Group for Research Into Elderly and Physical Activity|December 24, 2019
Physical activity is associated with better global cognition and frontal function in overweight/obese older adults with metabolic syndromeNina Coll-Padrós, María León, Natalia Valech, et al.
Nutrients|March 22, 2016
Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized TrialPalmira Valderas-Martinez, Gemma Chiva-Blanch, Rosa Casas, et al.
The Journal of Nutrition|July 22, 2016
Long-Term Immunomodulatory Effects of a Mediterranean Diet in Adults at High Risk of Cardiovascular Disease in the PREvención con DIeta MEDiterránea (PREDIMED) Randomized Controlled TrialRosa Casas, Emilio Sacanella, Mireia Urpí-Sardà, et al.
Nutrition & Metabolism|September 8, 2017
Serum metabolites in non-alcoholic fatty-liver disease development or reversion; a targeted metabolomic approach within the PREDIMED trialChristopher Papandreou, Mònica Bullò, Francisco José Tinahones, et al.
The Journal of Nutrition, Health & Aging|February 22, 2024
Moderate wine consumption measured using the biomarker urinary tartaric acid concentration decreases inflammatory mediators related to atherosclerosisInés Domínguez López, Camila Arancibia-Riveros, Rosa Casas, et al.
Nutrients|June 2, 2021
Reliability and Concurrent and Construct Validity of a Food Frequency Questionnaire for Pregnant Women at High Risk to Develop Fetal Growth RestrictionCharlotte Juton, Sara Castro-Barquero, Rosa Casas, et al.
Pageof 31