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Biomacromolecules
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April 11, 2006
Highly branched poly(N-isopropylacrylamide) for use in protein purification
Steven Carter, Stephen Rimmer, Ramune Rutkaite, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 22, 2020
Active Packaging Applications for Food
Selçuk Yildirim, Bettina Röcker, Marit Kvalvåg Pettersen, et al.
Foods (Basel, Switzerland)
|
October 14, 2022
Bioplastics for Food Packaging: Environmental Impact, Trends and Regulatory Aspects
Rui M S Cruz, Victoria Krauter, Simon Krauter, et al.
Faraday Discussions
|
December 4, 2008
The polymer physics and chemistry of microbial cell attachment and adhesion
Mark Geoghegan, Johanna S Andrews, Catherine A Biggs, et al.
Page
of 3
Search research articles
Search
Showing results (21-30 of 24) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 24 results.
Biomacromolecules
|
April 11, 2006
Highly branched poly(N-isopropylacrylamide) for use in protein purification
Steven Carter, Stephen Rimmer, Ramune Rutkaite, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 22, 2020
Active Packaging Applications for Food
Selçuk Yildirim, Bettina Röcker, Marit Kvalvåg Pettersen, et al.
Foods (Basel, Switzerland)
|
October 14, 2022
Bioplastics for Food Packaging: Environmental Impact, Trends and Regulatory Aspects
Rui M S Cruz, Victoria Krauter, Simon Krauter, et al.
Faraday Discussions
|
December 4, 2008
The polymer physics and chemistry of microbial cell attachment and adhesion
Mark Geoghegan, Johanna S Andrews, Catherine A Biggs, et al.
Page
of 3