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Molecules and Cells
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November 12, 2009
Rice OsACDR1 (Oryza sativa accelerated cell death and resistance 1) is a potential positive regulator of fungal disease resistance
Jung-A Kim, Kyoungwon Cho, Raksha Singh, et al.
Proteomics
|
February 1, 2012
Boosting the globalization of plant proteomics through INPPO: current developments and future prospects
Ganesh Kumar Agrawal, Abhijit Sarkar, Raj Agrawal, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology
|
January 17, 2014
Plant proteomics in India and Nepal: current status and challenges ahead
Renu Deswal, Ravi Gupta, Vivek Dogra, et al.
Mass Spectrometry Reviews
|
January 15, 2013
A decade of plant proteomics and mass spectrometry: translation of technical advancements to food security and safety issues
Ganesh Kumar Agrawal, Abhijit Sarkar, Pier Giorgio Righetti, et al.
Journal of Dairy Science
|
September 12, 2024
Low public awareness opens up new opportunities for highlighting milk as an iodine dietary source
Giovanni Niero, Simona Censi, Caterina Mian, et al.
Journal of Dairy Science
|
April 5, 2026
Global perspectives on nutritional knowledge of bovine milk as a mineral source
Carmen L Manuelian, Marta Bonadonna, Simona Censi, et al.
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of 22
Search research articles
Search
Showing results (211-220 of 216) with videos related to
Sort By:
Page
of 22
You have reached the last page of results.
This site can display upto 216 results.
Molecules and Cells
|
November 12, 2009
Rice OsACDR1 (Oryza sativa accelerated cell death and resistance 1) is a potential positive regulator of fungal disease resistance
Jung-A Kim, Kyoungwon Cho, Raksha Singh, et al.
Proteomics
|
February 1, 2012
Boosting the globalization of plant proteomics through INPPO: current developments and future prospects
Ganesh Kumar Agrawal, Abhijit Sarkar, Raj Agrawal, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology
|
January 17, 2014
Plant proteomics in India and Nepal: current status and challenges ahead
Renu Deswal, Ravi Gupta, Vivek Dogra, et al.
Mass Spectrometry Reviews
|
January 15, 2013
A decade of plant proteomics and mass spectrometry: translation of technical advancements to food security and safety issues
Ganesh Kumar Agrawal, Abhijit Sarkar, Pier Giorgio Righetti, et al.
Journal of Dairy Science
|
September 12, 2024
Low public awareness opens up new opportunities for highlighting milk as an iodine dietary source
Giovanni Niero, Simona Censi, Caterina Mian, et al.
Journal of Dairy Science
|
April 5, 2026
Global perspectives on nutritional knowledge of bovine milk as a mineral source
Carmen L Manuelian, Marta Bonadonna, Simona Censi, et al.
Page
of 22