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Raquel Lucas

Showing results (51-60 of 129) with videos related to

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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 18, 2017
Evaluation of Particle Size Influence on Proximate Composition, Physicochemical, Techno-Functional and Physio-Functional Properties of Flours Obtained from Persimmon (Diospyros kaki Trumb.) CoproductsRaquel Lucas-González, Manuel Viuda-Martos, José Ángel Pérez-Álvarez, et al.
Food Chemistry|April 3, 2018
Changes in bioaccessibility, polyphenol profile and antioxidant potential of flours obtained from persimmon fruit (Diospyros kaki) co-products during in vitro gastrointestinal digestionRaquel Lucas-González, Manuel Viuda-Martos, José A Pérez Álvarez, et al.
Scandinavian Journal of Work, Environment & Health|March 27, 2015
Patterns of biomechanical demands are associated with musculoskeletal pain in the beginning of professional life: a population-based studySara Lourenço, Fábio Araújo, Milton Severo, et al.
Foods (Basel, Switzerland)|August 14, 2025
Optimization of Anthocyanin Extraction from Purple Sweet Potato Peel (<i>Ipomea batata</i>) Using Sonotrode Ultrasound-Assisted ExtractionRaquel Lucas-González, Mirian Pateiro, Rubén Domínguez-Valencia, et al.
Social Psychiatry and Psychiatric Epidemiology|March 26, 2023
Association of child neurodevelopmental or behavioural problems with maternal unemployment in a population-based birth cohortJoana Amaro, Raquel Costa, Maja Popovic, et al.
Bone|July 7, 2019
Early childhood as a sensitive period for the effect of growth on childhood bone mass: Evidence from Generation XXI birth cohortTeresa Monjardino, Joana Amaro, Maria João Fonseca, et al.
Food Chemistry|July 28, 2024
Effect of different pre-treatment on acrylamide content, nutrition value, starch digestibility and anthocyanin bioaccessibility of purple sweet potato (Ipomoea batata) deep-fried chipsRaquel Lucas-González, Celia Carrillo, Laura Purriños, et al.
European Journal of Pediatrics|October 19, 2019
Early-life programming of pain sensation? Spinal pain in pre-adolescents with pain experience in early lifeAnne Cathrine Joergensen, Raquel Lucas, Lise Hestbaek, et al.
Arthritis Care & Research|August 3, 2016
Patterns and Consequences of Multimorbidity in the General Population: There is No Chronic Disease Management Without Rheumatic Disease ManagementDaniela Simões, Fábio A Araújo, Milton Severo, et al.
The Journal of Pediatrics|October 17, 2017
Weight Trajectories from Birth and Bone Mineralization at 7 Years of AgeTeresa Monjardino, Teresa Rodrigues, Hazel Inskip, et al.
Pageof 13

Showing results (51-60 of 129) with videos related to

Sort By:
Pageof 13
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 18, 2017
Evaluation of Particle Size Influence on Proximate Composition, Physicochemical, Techno-Functional and Physio-Functional Properties of Flours Obtained from Persimmon (Diospyros kaki Trumb.) CoproductsRaquel Lucas-González, Manuel Viuda-Martos, José Ángel Pérez-Álvarez, et al.
Food Chemistry|April 3, 2018
Changes in bioaccessibility, polyphenol profile and antioxidant potential of flours obtained from persimmon fruit (Diospyros kaki) co-products during in vitro gastrointestinal digestionRaquel Lucas-González, Manuel Viuda-Martos, José A Pérez Álvarez, et al.
Scandinavian Journal of Work, Environment & Health|March 27, 2015
Patterns of biomechanical demands are associated with musculoskeletal pain in the beginning of professional life: a population-based studySara Lourenço, Fábio Araújo, Milton Severo, et al.
Foods (Basel, Switzerland)|August 14, 2025
Optimization of Anthocyanin Extraction from Purple Sweet Potato Peel (<i>Ipomea batata</i>) Using Sonotrode Ultrasound-Assisted ExtractionRaquel Lucas-González, Mirian Pateiro, Rubén Domínguez-Valencia, et al.
Social Psychiatry and Psychiatric Epidemiology|March 26, 2023
Association of child neurodevelopmental or behavioural problems with maternal unemployment in a population-based birth cohortJoana Amaro, Raquel Costa, Maja Popovic, et al.
Bone|July 7, 2019
Early childhood as a sensitive period for the effect of growth on childhood bone mass: Evidence from Generation XXI birth cohortTeresa Monjardino, Joana Amaro, Maria João Fonseca, et al.
Food Chemistry|July 28, 2024
Effect of different pre-treatment on acrylamide content, nutrition value, starch digestibility and anthocyanin bioaccessibility of purple sweet potato (Ipomoea batata) deep-fried chipsRaquel Lucas-González, Celia Carrillo, Laura Purriños, et al.
European Journal of Pediatrics|October 19, 2019
Early-life programming of pain sensation? Spinal pain in pre-adolescents with pain experience in early lifeAnne Cathrine Joergensen, Raquel Lucas, Lise Hestbaek, et al.
Arthritis Care & Research|August 3, 2016
Patterns and Consequences of Multimorbidity in the General Population: There is No Chronic Disease Management Without Rheumatic Disease ManagementDaniela Simões, Fábio A Araújo, Milton Severo, et al.
The Journal of Pediatrics|October 17, 2017
Weight Trajectories from Birth and Bone Mineralization at 7 Years of AgeTeresa Monjardino, Teresa Rodrigues, Hazel Inskip, et al.
Pageof 13