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Clinical Transplantation|June 18, 2025
Relationships Between Nutrition Risk and Frailty in Candidates for Lung TransplantBrooke Stewart, Rebecca Brody, Hamed Samavat, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|January 7, 2026
Risk factors for carnitine deficiency in critically ill adults: A descriptive cross-sectional studyJennifer Gordon, Rebecca Brody, Hamed Samavat, et al.
Supportive Care in Cancer : Official Journal of the Multinational Association of Supportive Care in Cancer|September 16, 2021
Transitioning the eating experience in survivors of head and neck cancerJennifer Dalton, Pamela Rothpletz-Puglia, Joel B Epstein, et al.
Circulation. Cardiovascular Quality and Outcomes|November 15, 2022
Contributions of Structural Racism to the Food Environment: A Photovoice Study of Black Residents With Hypertension in Baltimore, MDAnika L Hines, Rebecca Brody, Zehui Zhou, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|November 14, 2025
Association between protein dose in the early and late acute phases of critical illness and time-to-discharge-alive: A secondary analysis of a randomized clinical trialLauren E Tweel, Rebecca Brody, Hamed Samavat, et al.
Otolaryngology--Head and Neck Surgery : Official Journal of American Academy of Otolaryngology-Head and Neck Surgery|March 25, 2023
Expert Consensus Statement: Management of Dysphagia in Head and Neck Cancer PatientsMaggie A Kuhn, M Boyd Gillespie, Stacey L Ishman, et al.
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