Showing results (191-200 of 423) with videos related to

Sort By:
Pageof 43
Food Chemistry|July 5, 2016
Characterization of virgin olive oils produced with autochthonous Galician varietiesPatricia Reboredo-Rodríguez, Carmen González-Barreiro, Beatriz Cancho-Grande, et al.
Journal of Comparative Psychology (Washington, D.C. : 1983)|September 9, 2014
Cannibalistic behavior of octopus (Octopus vulgaris) in the wildJorge Hernández-Urcera, Manuel E Garci, Alvaro Roura, et al.
Environmental Science and Pollution Research International|November 25, 2018
Metal content in edible crops and agricultural soils due to intensive use of fertilizers and pesticides in Terras da Costa de Caparica (Portugal)Fernando Reboredo, Manuela Simões, Celeste Jorge, et al.
International Journal of Molecular Sciences|March 25, 2017
State of the Art on Functional Virgin Olive Oils Enriched with Bioactive Compounds and Their PropertiesPatricia Reboredo-Rodríguez, María Figueiredo-González, Carmen González-Barreiro, et al.
Biomarkers in Medicine|January 25, 2022
Liquid biopsy: the value of different bodily fluidsVanessa Santos, Cláudia Freitas, Maria Go Fernandes, et al.
Nursing in Critical Care|March 20, 2025
Real world data on the management of non-cytotoxic drug extravasation: An observational retrospective study in paediatric and adult patientsMarta Blazquez-Vidal, Ines Garcia-Del Valle, Patricia Amoros-Reboredo, et al.
Journal of Agricultural and Food Chemistry|May 14, 2016
Promising Health Benefits of the Strawberry: A Focus on Clinical StudiesSadia Afrin, Massimiliano Gasparrini, Tamara Y Forbes-Hernandez, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 7, 2018
Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 1: Enhancement of cellular viability, regulation of cellular apoptosis and improvement of mitochondrial functionalitySadia Afrin, Massimiliano Gasparrini, Tamara Y Forbes-Hernández, et al.
Environmental Monitoring and Assessment|July 25, 2018
Heavy metal content of edible plants collected close to an area of intense mining activity (southern Portugal)Fernando H Reboredo, João Pelica, Fernando C Lidon, et al.
Foods (Basel, Switzerland)|April 28, 2023
Development of a Functional Dark Chocolate with Baobab PulpSara Monteiro, João Dias, Vanda Lourenço, et al.
Pageof 43