Showing results (431-440 of 684) with videos related to

Sort By:
Pageof 69
The Journal of Nutrition|July 22, 2008
Lycopene absorption in human intestinal cells and in mice involves scavenger receptor class B type I but not Niemann-Pick C1-like 1Myriam Moussa, Jean-François Landrier, Emmanuelle Reboul, et al.
Journal of the American Chemical Society|January 28, 2012
Direct carbonization of Al-based porous coordination polymer for synthesis of nanoporous carbonMing Hu, Julien Reboul, Shuhei Furukawa, et al.
Journal of Agricultural and Food Chemistry|May 27, 2014
β-lactoglobulin as a vector for β-carotene food fortificationAzza Mensi, Patrick Borel, Aurélie Goncalves, et al.
The British Journal of Nutrition|February 23, 2007
Differential effect of dietary antioxidant classes (carotenoids, polyphenols, vitamins C and E) on lutein absorptionEmmanuelle Reboul, Sinay Thap, Franck Tourniaire, et al.
Food Chemistry|April 5, 2016
Pinoresinol of olive oil decreases vitamin D intestinal absorptionAurélie Goncalves, Marielle Margier, Camille Tagliaferri, et al.
International Journal of Infectious Diseases : IJID : Official Publication of the International Society for Infectious Diseases|May 27, 2024
Endogenous endophthalmitis: New insights from a 12-year cohort studyDaphné Dedieu, Adrien Contejean, Nabil Gastli, et al.
Pageof 69