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The Prostate|May 12, 2019
Association among plasma 1,25(OH)2 D, ratio of 1,25(OH)2 D to 25(OH)D, and prostate cancer aggressivenessSwathi Ramakrishnan, Susan E Steck, Lenore Arab, et al.
The American Journal of Clinical Nutrition|May 4, 2018
Calcium, magnesium, and whole-milk intakes and high-aggressive prostate cancer in the North Carolina-Louisiana Prostate Cancer Project (PCaP)Susan E Steck, Omonefe O Omofuma, L Joseph Su, et al.
European Journal of Nutrition|May 25, 2022
Women's health: optimal nutrition throughout the lifecycleEdith J M Feskens, Regan Bailey, Zulfiqar Bhutta, et al.
The Journal of Nutrition|February 22, 2007
Flavonoids and heart health: proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DCJohn W Erdman, Douglas Balentine, Lenore Arab, et al.
Nutrients|March 14, 2026
Association Between Dietary Folate and Prostate Cancer Aggressiveness Among African Americans and European AmericansLihchyun Joseph Su, Sarah O'Connor, Daniela Ramirez Aguilar, et al.
Nutrition Reviews|January 23, 2014
Fortification: new findings and implicationsJohanna T Dwyer, Catherine Woteki, Regan Bailey, et al.
Journal of the Academy of Nutrition and Dietetics|April 22, 2014
Diet quality and body mass index are associated with health care resource use in rural older adultsDara W Ford, Terryl J Hartman, Christopher Still, et al.
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