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Nutrition and Cancer|July 28, 2010
Red wine consumption not associated with reduced risk of colorectal cancerChun Chao, Reina Haque, Bette J Caan, et al.
The Oncologist|October 14, 2024
Opioid use and adverse health effects in breast cancer survivorsReina Haque, Lie Hong Chen, Jiaxiao Shi, et al.
JNCI Cancer Spectrum|June 12, 2025
Persistent prescription opioid use and all-cause mortality following the first-year breast cancer survivorshipRulin C Hechter, Lie Hong Chen, Jiaxiao Shi, et al.
Cancer Causes & Control : CCC|July 12, 2008
Abstracting height and weight from medical records, and breast cancer pathologic factorsArchana J McEligot, Theresa Im, Robert O Dillman, et al.
International Journal of Cancer|June 13, 2009
Red wine consumption and risk of prostate cancer: the California men's health studyChun Chao, Reina Haque, Stephen K Van Den Eeden, et al.
Obesity Research & Clinical Practice|August 6, 2014
Association of body mass index and prostate cancer mortalityReina Haque, Stephen K Van Den Eeden, Lauren P Wallner, et al.
The Journal of Urology|November 22, 2011
Evaluating racial/ethnic disparities in lower urinary tract symptoms in menStephen K Van Den Eeden, Jun Shan, Steven J Jacobsen, et al.
BMJ Open Diabetes Research & Care|February 10, 2015
Metformin and breast and gynecological cancer risk among women with diabetesDiana Soffer, Jiaxiao Shi, Joanie Chung, et al.
JCO Oncology Practice|February 28, 2025
Expanding Germline Hereditary Cancer Gene Panel Testing by Nongenetics Providers: 3-Year Experience in Large Integrated Health Care Delivery SystemTrevor L Hoffman, Farah M Brasfield, Devansu Tewari, et al.
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