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Reinhard Matissek

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Journal of Food Protection|December 3, 2008
Pilot plant investigations on cleaning efficiencies to reduce hazelnut cross-contamination in industrial manufacture of cookiesMartin Röder, Anja Ibach, Iris Baltruweit, et al.
Critical Reviews in Food Science and Nutrition|November 16, 2004
A review of acrylamide: an industry perspective on research, analysis, formation, and controlDominique Taeymans, John Wood, Peter Ashby, et al.
Journal of AOAC International|March 12, 2005
Acrylamide: update on selected research activities conducted by the European food and drink industryDominique Taeymans, Anders Andersson, Peter Ashby, et al.
Pageof 2

Showing results (11-20 of 13) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 13 results.
Journal of Food Protection|December 3, 2008
Pilot plant investigations on cleaning efficiencies to reduce hazelnut cross-contamination in industrial manufacture of cookiesMartin Röder, Anja Ibach, Iris Baltruweit, et al.
Critical Reviews in Food Science and Nutrition|November 16, 2004
A review of acrylamide: an industry perspective on research, analysis, formation, and controlDominique Taeymans, John Wood, Peter Ashby, et al.
Journal of AOAC International|March 12, 2005
Acrylamide: update on selected research activities conducted by the European food and drink industryDominique Taeymans, Anders Andersson, Peter Ashby, et al.
Pageof 2