Showing results (51-60 of 61) with videos related to

Sort By:
Pageof 7
Antioxidants (Basel, Switzerland)|July 27, 2022
An In-Depth Study on the Metabolite Profile and Biological Properties of Primula auriculata Extracts: A Fascinating Sparkle on the Way from Nature to Functional ApplicationsInci Kurt-Celep, Dimitrina Zheleva-Dimitrova, Reneta Gevrenova, et al.
Molecules (Basel, Switzerland)|August 12, 2022
Which Extraction Solvents and Methods Are More Effective in Terms of Chemical Composition and Biological Activity of Alceafasciculiflora from Turkey?Refiye Beyza Ozturk, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Exploring the Chemical Profiles and Biological Values of Two Spondias Species (S. dulcis and S. mombin): Valuable Sources of Bioactive Natural ProductsKouadio Ibrahime Sinan, Gokhan Zengin, Dimitrina Zheleva-Dimitrova, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 4, 2025
Exploring hidden natural resources for bioactive compounds: Focused chemical and biological studies on some Anthemis speciesDimitrina Zheleva-Dimitrova, Reneta Gevrenova, Sakina Yagi, et al.
Chemistry & Biodiversity|March 9, 2022
Detailed Chemical Characterization and Biological Propensities of Malabaila lasiocarpa Extracts: An Endemic Plant to TurkeyGokhan Zengin, Dimitrina Zheleva-Dimitrova, Ebru Yüce Babacan, et al.
Antioxidants (Basel, Switzerland)|December 24, 2021
LC-MS/HRMS Analysis, Anti-Cancer, Anti-Enzymatic and Anti-Oxidant Effects of Boerhavia diffusa Extracts: A Potential Raw Material for Functional ApplicationsKouadio Ibrahime Sinan, Uğur Akpulat, Afaf A Aldahish, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 28, 2019
Multidirectional biological investigation and phytochemical profile of Rubus sanctus and Rubus ibericusGokhan Zengin, Claudio Ferrante, Ismail Senkardes, et al.
Molecules (Basel, Switzerland)|January 21, 2022
Antimicrobial and Antioxidant Potential of Scenedesmus obliquus Microalgae in the Context of Integral Biorefinery ConceptMaya Margaritova Zaharieva, Dimitrina Zheleva-Dimitrova, Snezhana Rusinova-Videva, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 20, 2021
Tanacetum vulgare L. (Tansy) as an effective bioresource with promising pharmacological effects from natural arsenalGunes Ak, Reneta Gevrenova, Kouadio Ibrahime Sinan, et al.
Journal of Food Biochemistry|August 9, 2019
Chemical profiling and pharmaco-toxicological activity of Origanum sipyleum extracts: Exploring for novel sources for potential therapeutic agentsGokhan Zengin, Claudio Ferrante, Giustino Orlando, et al.
Pageof 7