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European Radiology|June 6, 2025
Beyond nodules: body composition as a biomarker for future lung cancerJing Wang, Joseph K Leader, Xin Meng, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|April 15, 2020
Association between Dietary Tomato Intake and the Risk of Hepatocellular Carcinoma: The Singapore Chinese Health StudyClaire E Thomas, Hung N Luu, Renwei Wang, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 10, 2008
Green tea, soy, and mammographic density in Singapore Chinese womenAnna H Wu, Giske Ursin, Woon-Puay Koh, et al.
European Journal of Preventive Cardiology|December 18, 2013
The association between dietary omega-3 fatty acids and cardiovascular death: the Singapore Chinese Health StudyAngela S Koh, An Pan, Renwei Wang, et al.
Cancer Prevention Research (Philadelphia, Pa.)|March 26, 2024
Low-Carbohydrate Diet Score and Risk of Hepatocellular Carcinoma: Findings from a Prospective Cohort StudyYen Thi-Hai Pham, Aizhen Jin, Renwei Wang, et al.
International Journal of Cancer|May 11, 2016
Tobacco-specific N-nitrosamines and polycyclic aromatic hydrocarbons in cigarettes smoked by the participants of the Shanghai Cohort StudyKatrina Yershova, Jian-Min Yuan, Renwei Wang, et al.
Nutrition and Cancer|January 1, 2010
Coffee intake and risk of colorectal cancer among Chinese in Singapore: the Singapore Chinese Health StudySabrina Peterson, Jian-Min Yuan, Woon-Puay Koh, et al.
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