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BMC Nutrition|May 15, 2026
Processed meat intake and gastric adenocarcinoma risk among adults in Central-West Brazil: a case-control studySilvana Barbosa Santiago, Alex Richard Costa Silva, Maria Paula Curado, et al.
Frontiers in Microbiology|November 24, 2025
Transfer of blaTEM gene between Salmonella and Escherichia coli under processing conditions of animal products: influence of a copper(II) complexRosanne Aparecida Capanema Ribeiro, Micaela Guidotti-Takeuchi, Carolyne Ferreira Dumont, et al.
Frontiers in Veterinary Science|September 30, 2024
A simple and low-cost environmental enrichment program improves the welfare of Calomys callosus, a species that adapts to animal facilitiesSandra Gabriela Klein, Tamires Soares de Assis, Gabriel Silva Pereira, et al.
Preventive Veterinary Medicine|June 30, 2021
Spatiotemporal distribution and temporal trends of brucellosis and tuberculosis in water buffalo (Bubalus bubalis) in BrazilDavid Germano Gonçalves Schwarz, Pedro Ferreira de Sousa Júnior, Luciana Saraiva da Silva, et al.
Current Microbiology|October 24, 2025
Impact of Milk-Derived Microbial Transfer and 7-Epiclusianone on Pathogen Load in Goat MastitisUgonna Henry Uzoka, Richard Costa Polveiro, Jéssica Lobo Albuquerque Caldeira, et al.
International Journal of Molecular Sciences|March 27, 2025
Methodological and Ethical Considerations in the Use of Chordate Embryos in Biomedical ResearchLaura Maria Mendes Campitelli, Karina Pereira Lopes, Isabela Lemos de Lima, et al.
Scientific Reports|November 1, 2023
Exploring the microbiome of two uterine sites in cowsNilton Luis Murga Valderrama, Gleni Tatiana Segura Portocarrero, Ana Cecilia Romani Vasquez, et al.
Frontiers in Microbiology|December 11, 2023
A genetic and virulence characterization of Brazilian strains of Mycoplasma hyopneumoniaeLeonardo Teófilo Toledo, Luiz Fernando Lino de Souza, Carlos Eduardo Real Pereira, et al.
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