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Nutrients|December 17, 2016
Impact of Proteins on the Uptake, Distribution, and Excretion of Phenolics in the Human BodyRichard Draijer, Ferdi A van Dorsten, Yvonne E Zebregs, et al.
Xenobiotica; the Fate of Foreign Compounds in Biological Systems|August 8, 2018
Intestinal phase-II metabolism of quercetin in HT29 cells, 3D human intestinal tissues and in healthy volunteers: a qualitative comparison using LC-IMS-MS and LC-HRMSClément Chalet, Boudewijn Hollebrands, Guus S Duchateau, et al.
The Journal of Pharmacy and Pharmacology|May 16, 2018
Intestinal disposition of quercetin and its phase-II metabolites after oral administration in healthy volunteersClément Chalet, Jari Rubbens, Jan Tack, et al.
Plos One|March 12, 2011
Tea consumption enhances endothelial-dependent vasodilation; a meta-analysisRouyanne T Ras, Peter L Zock, Richard Draijer
The Journal of Nutrition|May 26, 2025
Bioequivalence of Mulberry Fruit Extract and 1-Deoxynojirimycin for Postprandial Blood Glucose Lowering: A Randomized Trial in HumansAnne-Roos Hoogenraad, Marian Geldof, Harry Hiemstra, et al.
The American Journal of Clinical Nutrition|September 8, 2007
Folic acid improves vascular reactivity in humans: a meta-analysis of randomized controlled trialsAngelika de Bree, Linda A van Mierlo, Richard Draijer
Nutrients|December 17, 2014
Effect of tea theaflavins and catechins on microvascular functionDagmar Fuchs, Young de Graaf, Roeland van Kerckhoven, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 11, 2019
Effect of α-linolenic acid on vascular function and metabolic risk markers during the fasting and postprandial phase: A randomized placebo-controlled trial in untreated (pre-)hypertensive individualsPeter J Joris, Richard Draijer, Dagmar Fuchs, et al.
Cardiovascular Diabetology|January 21, 2017
The association between diabetes and dermal microvascular dysfunction non-invasively assessed by laser Doppler with local thermal hyperemia: a systematic review with meta-analysisDagmar Fuchs, Pepijn P Dupon, Laura A Schaap, et al.
Nutrients|February 7, 2015
Black tea lowers blood pressure and wave reflections in fasted and postprandial conditions in hypertensive patients: a randomised studyDavide Grassi, Richard Draijer, Giovambattista Desideri, et al.
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