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Anaerobe|May 1, 2020
A comparative study on the use of selective media for the enumeration of Clostridium perfringens in poultry faecesMartina Hustá, Richard Ducatelle, Freddy Haesebrouck, et al.
Veterinary Microbiology|February 22, 2002
Actinobacillus pleuropneumoniae infections in closed swine herds: infection patterns and serological profilesKoen Chiers, Eef Donné, Ingrid Van Overbeke, et al.
Avian Pathology : Journal of the W.V.P.A|July 2, 2014
Progress and problems in vaccination against necrotic enteritis in broiler chickensDorien Mot, Leen Timbermont, Freddy Haesebrouck, et al.
Veterinary Research|July 31, 2013
Diversity in bacterium-host interactions within the species Helicobacter heilmannii sensu strictoMyrthe Joosten, Caroline Blaecher, Bram Flahou, et al.
Veterinary Microbiology|December 13, 2005
Molecular and phenotypical characterization of Clostridium perfringens isolates from poultry flocks with different disease statusAhmad R Gholamiandekhordi, Richard Ducatelle, Marc Heyndrickx, et al.
Journal of Clinical Microbiology|January 11, 2013
Multilocus sequence typing of the porcine and human gastric pathogen Helicobacter suisJungang Liang, Richard Ducatelle, Frank Pasmans, et al.
Veterinary Microbiology|May 18, 2004
Efficacy of vaccines against bacterial diseases in swine: what can we expect?Freddy Haesebrouck, Frank Pasmans, Koen Chiers, et al.
Avian Pathology : Journal of the W.V.P.A|July 16, 2008
Short-chain fatty acids and L-lactate as feed additives to control Campylobacter jejuni infections in broilersKim Van Deun, Freddy Haesebrouck, Filip Van Immerseel, et al.
Veterinary Research|October 21, 2016
Helicobacter suis affects the health and function of porcine gastric parietal cellsGuangzhi Zhang, Richard Ducatelle, Belgacem Mihi, et al.
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