Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Richard H Dougherty

Showing results (1-10 of 24) with videos related to

Pageof 3
Sort By:
Administration and Policy in Mental Health|May 27, 2004
Reducing disparity in behavioral health services: a report from the American College of Mental Health AdministrationRichard H Dougherty,
Behavioral Healthcare Tomorrow|November 25, 2005
Consumer-directed care: static or buzz?Richard H Dougherty
Behavioral Healthcare|November 23, 2007
Improving quality step by stepRichard H Dougherty
Behavioral Healthcare Tomorrow|June 27, 2003
Consumer-directed healthcare: the next trend?Richard H Dougherty
Behavioral Healthcare|November 23, 2007
Good intentions, but few resultsRichard H Dougherty
Journal of Food Protection|October 17, 2002
Combined effects of mustard flour, acetic acid, and salt against Esherichia coil O157:H7 stored at 5 and 22 degrees CMin-Suk Rhee, Richard H Dougherty, Dong-Hyun Kang
Applied and Environmental Microbiology|July 31, 2002
Inhibitory effects of high pressure and heat on Alicyclobacillus acidoterrestris spores in apple juiceSun-Young Lee, Richard H Dougherty, Dong-Hyun Kang
Applied and Environmental Microbiology|May 7, 2003
Antimicrobial effects of mustard flour and acetic acid against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica serovar TyphimuriumMin-Suk Rhee, Sun-Young Lee, Richard H Dougherty, et al.
International Journal of Food Microbiology|April 28, 2004
The use of chlorine dioxide to control Alicyclobacillus acidoterrestris spores in aqueous suspension and on applesSun-Young Lee, Peter M Gray, Richard H Dougherty, et al.
Journal of Food Protection|December 26, 2006
Survival and growth of foodborne pathogens during cooking and storage of oriental-style rice cakesSun-Young Lee, Hyun-Jung Chung, Joong-Han Shin, et al.
Pageof 3

Showing results (1-10 of 24) with videos related to

Sort By:
Pageof 3
Administration and Policy in Mental Health|May 27, 2004
Reducing disparity in behavioral health services: a report from the American College of Mental Health AdministrationRichard H Dougherty,
Behavioral Healthcare Tomorrow|November 25, 2005
Consumer-directed care: static or buzz?Richard H Dougherty
Behavioral Healthcare|November 23, 2007
Improving quality step by stepRichard H Dougherty
Behavioral Healthcare Tomorrow|June 27, 2003
Consumer-directed healthcare: the next trend?Richard H Dougherty
Behavioral Healthcare|November 23, 2007
Good intentions, but few resultsRichard H Dougherty
Journal of Food Protection|October 17, 2002
Combined effects of mustard flour, acetic acid, and salt against Esherichia coil O157:H7 stored at 5 and 22 degrees CMin-Suk Rhee, Richard H Dougherty, Dong-Hyun Kang
Applied and Environmental Microbiology|July 31, 2002
Inhibitory effects of high pressure and heat on Alicyclobacillus acidoterrestris spores in apple juiceSun-Young Lee, Richard H Dougherty, Dong-Hyun Kang
Applied and Environmental Microbiology|May 7, 2003
Antimicrobial effects of mustard flour and acetic acid against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica serovar TyphimuriumMin-Suk Rhee, Sun-Young Lee, Richard H Dougherty, et al.
International Journal of Food Microbiology|April 28, 2004
The use of chlorine dioxide to control Alicyclobacillus acidoterrestris spores in aqueous suspension and on applesSun-Young Lee, Peter M Gray, Richard H Dougherty, et al.
Journal of Food Protection|December 26, 2006
Survival and growth of foodborne pathogens during cooking and storage of oriental-style rice cakesSun-Young Lee, Hyun-Jung Chung, Joong-Han Shin, et al.
Pageof 3