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FEBS Letters|May 12, 2009
Structural determinants of product specificity of sucrose isomerasesStéphanie Ravaud, Xavier Robert, Hildegard Watzlawick, et al.
Biochemical and Biophysical Research Communications|May 9, 2009
The importance of an extra loop in the B-domain of an alpha-amylase from B. stearothermophilus US100Bassem Khemakhem, Mamdouh Ben Ali, Nushin Aghajari, et al.
Journal of Bacteriology|February 15, 2002
Cel9M, a new family 9 cellulase of the Clostridium cellulolyticum cellulosomeAnne Belaich, Goetz Parsiegla, Laurent Gal, et al.
Biotechnology and Bioengineering|October 28, 2008
Engineering of the alpha-amylase from Geobacillus stearothermophilus US100 for detergent incorporationBassem Khemakhem, Mamdouh Ben Ali, Nushin Aghajari, et al.
Biochemical and Biophysical Research Communications|July 12, 2011
Toward the smallest active subdomain of a TIM-barrel fold: insights from a truncated α-amylaseMamdouh Ben Ali, Mehdi Ghram, Houda Hmani, et al.
Microbial Cell Factories|November 15, 2011
The acid-tolerant L-arabinose isomerase from the mesophilic Shewanella sp. ANA-3 is highly active at low temperaturesMoez Rhimi, Goran Bajic, Rimeh Ilhammami, et al.
Bioresource Technology|August 7, 2010
The acid tolerant L-arabinose isomerase from the food grade Lactobacillus sakei 23K is an attractive D-tagatose producerMoez Rhimi, Rimeh Ilhammami, Goran Bajic, et al.
Acta Crystallographica. Section D, Biological Crystallography|March 27, 2002
Crystallization and preliminary X-ray study of an N-terminal fragment of rat liver ribosomal P2 proteinDavid Mandelman, Philippe Gonzalo, Jean Pierre Lavergne, et al.
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