Showing results (461-470 of 588) with videos related to
Sort By:
Pageof 59
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|May 18, 2024
Omega-3 fatty acid diglyceride emulsions as a novel injectable acute therapeutic in neonatal hypoxic-ischemic brain injuryHylde Zirpoli, Maria Eugenia Bernis, Hemmen Sabir, et al.Lipids|December 7, 2020
Lipidomic Analysis of Plasma from Healthy Men and Women Shows Phospholipid Class and Molecular Species Differences between SexesAnnette L West, Louise V Michaelson, Elizabeth A Miles, et al.Plos One|April 18, 2012
Vascular dysfunction induced in offspring by maternal dietary fat involves altered arterial polyunsaturated fatty acid biosynthesisChristopher J Kelsall, Samuel P Hoile, Nicola A Irvine, et al.Journal of Hepatology|August 15, 2015
Treating liver fat and serum triglyceride levels in NAFLD, effects of PNPLA3 and TM6SF2 genotypes: Results from the WELCOME trialEleonora Scorletti, Annette L West, Lokpal Bhatia, et al.Atherosclerosis|November 23, 2006
Age-related increases in circulating inflammatory markers in men are independent of BMI, blood pressure and blood lipid concentrationsElizabeth A Miles, Dinka Rees, Tapati Banerjee, et al.Clinical Nutrition (Edinburgh, Scotland)|December 25, 2012
Supplemental intravenous n-3 fatty acids and n-3 fatty acid status and outcome in critically ill elderly patients in the ICU receiving enteral nutritionKarina V Barros, Ana Paula Cassulino, Lívia Schalch, et al.Human Reproduction (Oxford, England)|October 26, 2022
Incubator type affects human blastocyst formation and embryo metabolism: a randomized controlled trialAlexandra J Kermack, Irina Fesenko, David R Christensen, et al.The British Journal of Nutrition|August 24, 2005
Incorporation of cis-9, trans-11 conjugated linoleic acid and vaccenic acid (trans-11 18 : 1) into plasma and leucocyte lipids in healthy men consuming dairy products naturally enriched in these fatty acidsGraham C Burdge, Sabine Tricon, Rebecca Morgan, et al.Nutrition Research Reviews|February 17, 2017
Improving selection of markers in nutrition research: evaluation of the criteria proposed by the ILSI Europe Marker Validation InitiativePhilip C Calder, Alan Boobis, Deborah Braun, et al.Medical Science Educator|May 12, 2025
Integrating Cultural Awareness Practices into Medical School Nutrition Education with a Virtual Global Elective CourseMatthew J Yee, Sean C McWatt, Cecilia Brassett, et al.Pageof 59