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Richmond Djorgbenoo

Showing results (1-10 of 4) with videos related to

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Nutrients|August 26, 2023
Fermented Oats as a Novel Functional FoodRichmond Djorgbenoo, Juanjuan Hu, Changling Hu, et al.
Journal of Agricultural and Food Chemistry|July 7, 2023
Detoxification of the Lipid Peroxidation Aldehyde, 4-Hydroxynonenal, by Apple Phloretin In Vitro and in MiceRichmond Djorgbenoo, Weixin Wang, Yingdong Zhu, et al.
Journal of Agricultural and Food Chemistry|April 1, 2025
Detoxification of Lipid Peroxidation Aldehyde 4-Hydroxynonenal by Hesperetin Dihydrochalcone, a Microbial Metabolite of Neohesperidin Dihydrochalcone, In Vitro and In VivoRichmond Djorgbenoo, Shuwei Zhang, Yingdong Zhu, et al.
Biomaterials Science|June 15, 2021
Amphiphilic phospholipid-iodinated polymer conjugates for bioimagingRichmond Djorgbenoo, Mac Michael M Rubio, Ziyu Yin, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Nutrients|August 26, 2023
Fermented Oats as a Novel Functional FoodRichmond Djorgbenoo, Juanjuan Hu, Changling Hu, et al.
Journal of Agricultural and Food Chemistry|July 7, 2023
Detoxification of the Lipid Peroxidation Aldehyde, 4-Hydroxynonenal, by Apple Phloretin In Vitro and in MiceRichmond Djorgbenoo, Weixin Wang, Yingdong Zhu, et al.
Journal of Agricultural and Food Chemistry|April 1, 2025
Detoxification of Lipid Peroxidation Aldehyde 4-Hydroxynonenal by Hesperetin Dihydrochalcone, a Microbial Metabolite of Neohesperidin Dihydrochalcone, In Vitro and In VivoRichmond Djorgbenoo, Shuwei Zhang, Yingdong Zhu, et al.
Biomaterials Science|June 15, 2021
Amphiphilic phospholipid-iodinated polymer conjugates for bioimagingRichmond Djorgbenoo, Mac Michael M Rubio, Ziyu Yin, et al.
Pageof 1