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Sustainability Science|August 3, 2022
The role of context in identifying linkages between SDG 2 (food) and SDG 6 (water)Han Su, Maarten S Krol, Rick J HogeboomWater Research|July 23, 2026
Imported virtual water is physically scarcer than domestic water globallyHan Su, Oleksandr Mialyk, Rick J Hogeboom, et al.Integrated Environmental Assessment and Management|March 9, 2023
Water pollution from pharmaceutical use in livestock farming: Assessing differences between livestock types and production systemsLara Wöhler, Rick J Hogeboom, Markus Berger, et al.Scientific Data|February 14, 2024
Water footprints and crop water use of 175 individual crops for 1990-2019 simulated with a global crop modelOleksandr Mialyk, Joep F Schyns, Martijn J Booij, et al.Proceedings of the National Academy of Sciences of the United States of America|February 27, 2019
Limits to the world's green water resources for food, feed, fiber, timber, and bioenergyJoep F Schyns, Arjen Y Hoekstra, Martijn J Booij, et al.Earth'S Future|July 28, 2020
Capping Human Water Footprints in the World's River BasinsRick J Hogeboom, Davey de Bruin, Joep F Schyns, et al.Environmental Pollution (Barking, Essex : 1987)|July 12, 2021
An integrated modelling approach to derive the grey water footprint of veterinary antibioticsLara Wöhler, Pieter Brouwer, Denie C M Augustijn, et al.Pageof 1