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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 4, 2024
Meat and dairy consumption in Scottish adults: insights from a national surveyCristina Stewart, Geraldine McNeill, Ricki Runions, et al.Current Developments in Nutrition|June 24, 2024
Red and Red Processed Meat Consumption Behaviors in Scottish AdultsCristina Stewart, Ricki Runions, Geraldine McNeill, et al.Current Developments in Nutrition|August 19, 2024
Disaggregation of Dairy in Composite Foods in the United KingdomLindsay M Jaacks, Birdem Amoutzopoulos, Ricki Runions, et al.Nature Food|July 3, 2026
Reduced meat and dairy consumption improves health, environmental and most nutritional outcomes without increasing diet costs among Scottish adultsJoe Kennedy, Michael Clark, Cristina Stewart, et al.Pageof 1