Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Rigano

Showing results (121-130 of 429) with videos related to

Pageof 43
Sort By:
Oxidative Medicine and Cellular Longevity|February 8, 2019
Role of Antioxidants in the Protection from Aging-Related DiseasesDaria Maria Monti, Maria Manuela Rigano, Simona Maria Monti, et al.
Phytochemistry|June 18, 2021
Triterpenic and phenolic acids production changed in Salvia officinalis via in vitro and in vivo polyploidization: A consequence of altered genes expressionMansoureh Tavan, Hassan Sarikhani, Mohammad Hossein Mirjalili, et al.
Archives of Virology|September 5, 2002
High fidelity of homologous retroviral recombination in cell cultureL A Bircher, J C Rigano, V G Ponferrada, et al.
Journal of Separation Science|April 8, 2020
Lipid profile of fish species by liquid chromatography coupled to mass spectrometry and a novel linear retention index databaseFrancesca Rigano, Marianna Oteri, Giuseppe Micalizzi, et al.
Natural Product Research|December 28, 2020
Phenolics diversity among wild populations of <i>Salvia multicaulis</i>: as a precious source for antimicrobial and antioxidant applicationsMansoureh Tavan, Ali Azizi, Hassan Sarikhani, et al.
Structure (London, England : 1993)|December 17, 2013
Structural details of human tuba recruitment by InlC of Listeria monocytogenes elucidate bacterial cell-cell spreadingLilia Polle, Luciano A Rigano, Rowan Julian, et al.
Analytical Chemistry|March 4, 2016
Nano Liquid Chromatography Directly Coupled to Electron Ionization Mass Spectrometry for Free Fatty Acid Elucidation in MusselFrancesca Rigano, Ambrogina Albergamo, Danilo Sciarrone, et al.
International Journal of Molecular Sciences|December 17, 2015
Vitamin E Content and Composition in Tomato Fruits: Beneficial Roles and Bio-FortificationAssunta Raiola, Gian Carlo Tenore, Amalia Barone, et al.
Contact Dermatitis|June 7, 2016
Deflazacort hypersensitivity: a difficult-to-manage case of systemic allergic dermatitis and literature reviewLeonardo Bianchi, Katharina Hansel, Elettra Antonelli, et al.
The Science of the Total Environment|July 26, 2016
Free fatty acid profiling of marine sentinels by nanoLC-EI-MS for the assessment of environmental pollution effectsAmbrogina Albergamo, Francesca Rigano, Giorgia Purcaro, et al.
Pageof 43

Showing results (121-130 of 429) with videos related to

Sort By:
Pageof 43
Oxidative Medicine and Cellular Longevity|February 8, 2019
Role of Antioxidants in the Protection from Aging-Related DiseasesDaria Maria Monti, Maria Manuela Rigano, Simona Maria Monti, et al.
Phytochemistry|June 18, 2021
Triterpenic and phenolic acids production changed in Salvia officinalis via in vitro and in vivo polyploidization: A consequence of altered genes expressionMansoureh Tavan, Hassan Sarikhani, Mohammad Hossein Mirjalili, et al.
Archives of Virology|September 5, 2002
High fidelity of homologous retroviral recombination in cell cultureL A Bircher, J C Rigano, V G Ponferrada, et al.
Journal of Separation Science|April 8, 2020
Lipid profile of fish species by liquid chromatography coupled to mass spectrometry and a novel linear retention index databaseFrancesca Rigano, Marianna Oteri, Giuseppe Micalizzi, et al.
Natural Product Research|December 28, 2020
Phenolics diversity among wild populations of <i>Salvia multicaulis</i>: as a precious source for antimicrobial and antioxidant applicationsMansoureh Tavan, Ali Azizi, Hassan Sarikhani, et al.
Structure (London, England : 1993)|December 17, 2013
Structural details of human tuba recruitment by InlC of Listeria monocytogenes elucidate bacterial cell-cell spreadingLilia Polle, Luciano A Rigano, Rowan Julian, et al.
Analytical Chemistry|March 4, 2016
Nano Liquid Chromatography Directly Coupled to Electron Ionization Mass Spectrometry for Free Fatty Acid Elucidation in MusselFrancesca Rigano, Ambrogina Albergamo, Danilo Sciarrone, et al.
International Journal of Molecular Sciences|December 17, 2015
Vitamin E Content and Composition in Tomato Fruits: Beneficial Roles and Bio-FortificationAssunta Raiola, Gian Carlo Tenore, Amalia Barone, et al.
Contact Dermatitis|June 7, 2016
Deflazacort hypersensitivity: a difficult-to-manage case of systemic allergic dermatitis and literature reviewLeonardo Bianchi, Katharina Hansel, Elettra Antonelli, et al.
The Science of the Total Environment|July 26, 2016
Free fatty acid profiling of marine sentinels by nanoLC-EI-MS for the assessment of environmental pollution effectsAmbrogina Albergamo, Francesca Rigano, Giorgia Purcaro, et al.
Pageof 43