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Zentralblatt Fur Gynakologie
|
January 1, 1993
[Chlamydia trachomatis: screening within the scope of prenatal care and rapid diagnosis in threatened premature labor]
S Rimbach, D Wallwiener, S Baier, et al.
Biofactors (Oxford, England)
|
September 23, 2008
Effects of Coenzyme Q10 on TNF-alpha secretion in human and murine monocytic cell lines
Constance Schmelzer, Gerti Lorenz, Inka Lindner, et al.
Journal of Medicinal Food
|
June 17, 2017
Antidiabetic Properties of an Apple/Kale Extract In Vitro, In Situ, and in Mice Fed a Western-Type Diet
Anke Schloesser, Tuba Esatbeyoglu, Gerhard Schultheiß, et al.
Pharmacological Research
|
September 2, 2009
Effect of dietary quercetin on brain quercetin levels and the expression of antioxidant and Alzheimer's disease relevant genes in mice
Patricia Huebbe, Anika E Wagner, Christine Boesch-Saadatmandi, et al.
Journal of Agricultural and Food Chemistry
|
July 1, 2016
Fractionation of Plant Bioactives from Black Carrots (Daucus carota subspecies sativus varietas atrorubens Alef.) by Adsorptive Membrane Chromatography and Analysis of Their Potential Anti-Diabetic Activity
Tuba Esatbeyoglu, Miriam Rodríguez-Werner, Anke Schlösser, et al.
Molecular Nutrition & Food Research
|
October 27, 2015
Fish protein increases circulating levels of trimethylamine-N-oxide and accelerates aortic lesion formation in apoE null mice
Narges Yazdekhasti, Corinna Brandsch, Nadine Schmidt, et al.
The Journal of Nutrition
|
October 28, 2005
Daidzein-sulfate metabolites affect transcriptional and antiproliferative activities of estrogen receptor-beta in cultured human cancer cells
Pierangela Totta, Filippo Acconcia, Fabio Virgili, et al.
Foods (Basel, Switzerland)
|
November 13, 2025
A Nutritional Evaluation of Plant-Based Meat and Sausage Analogues
Leah Brodersen, Gerald Rimbach, Ulrike Seidel, et al.
Cancer Genomics & Proteomics
|
May 20, 2009
Effect of dietary genistein on Phase II and antioxidant enzymes in rat liver
Heike Wiegand, Anika E Wagner, Christine Boesch-Saadatmandi, et al.
Oxidative Medicine and Cellular Longevity
|
June 2, 2012
A combination of lipoic acid plus coenzyme Q10 induces PGC1α, a master switch of energy metabolism, improves stress response, and increases cellular glutathione levels in cultured C2C12 skeletal muscle cells
A E Wagner, I M A Ernst, M Birringer, et al.
Page
of 46
Search research articles
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Showing results (231-240 of 457) with videos related to
Sort By:
Page
of 46
Zentralblatt Fur Gynakologie
|
January 1, 1993
[Chlamydia trachomatis: screening within the scope of prenatal care and rapid diagnosis in threatened premature labor]
S Rimbach, D Wallwiener, S Baier, et al.
Biofactors (Oxford, England)
|
September 23, 2008
Effects of Coenzyme Q10 on TNF-alpha secretion in human and murine monocytic cell lines
Constance Schmelzer, Gerti Lorenz, Inka Lindner, et al.
Journal of Medicinal Food
|
June 17, 2017
Antidiabetic Properties of an Apple/Kale Extract In Vitro, In Situ, and in Mice Fed a Western-Type Diet
Anke Schloesser, Tuba Esatbeyoglu, Gerhard Schultheiß, et al.
Pharmacological Research
|
September 2, 2009
Effect of dietary quercetin on brain quercetin levels and the expression of antioxidant and Alzheimer's disease relevant genes in mice
Patricia Huebbe, Anika E Wagner, Christine Boesch-Saadatmandi, et al.
Journal of Agricultural and Food Chemistry
|
July 1, 2016
Fractionation of Plant Bioactives from Black Carrots (Daucus carota subspecies sativus varietas atrorubens Alef.) by Adsorptive Membrane Chromatography and Analysis of Their Potential Anti-Diabetic Activity
Tuba Esatbeyoglu, Miriam Rodríguez-Werner, Anke Schlösser, et al.
Molecular Nutrition & Food Research
|
October 27, 2015
Fish protein increases circulating levels of trimethylamine-N-oxide and accelerates aortic lesion formation in apoE null mice
Narges Yazdekhasti, Corinna Brandsch, Nadine Schmidt, et al.
The Journal of Nutrition
|
October 28, 2005
Daidzein-sulfate metabolites affect transcriptional and antiproliferative activities of estrogen receptor-beta in cultured human cancer cells
Pierangela Totta, Filippo Acconcia, Fabio Virgili, et al.
Foods (Basel, Switzerland)
|
November 13, 2025
A Nutritional Evaluation of Plant-Based Meat and Sausage Analogues
Leah Brodersen, Gerald Rimbach, Ulrike Seidel, et al.
Cancer Genomics & Proteomics
|
May 20, 2009
Effect of dietary genistein on Phase II and antioxidant enzymes in rat liver
Heike Wiegand, Anika E Wagner, Christine Boesch-Saadatmandi, et al.
Oxidative Medicine and Cellular Longevity
|
June 2, 2012
A combination of lipoic acid plus coenzyme Q10 induces PGC1α, a master switch of energy metabolism, improves stress response, and increases cellular glutathione levels in cultured C2C12 skeletal muscle cells
A E Wagner, I M A Ernst, M Birringer, et al.
Page
of 46