Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Rimbach

Showing results (381-390 of 457) with videos related to

Pageof 46
Sort By:
Rejuvenation Research|January 13, 2012
A diet rich in olive oil phenolics reduces oxidative stress in the heart of SAMP8 mice by induction of Nrf2-dependent gene expressionBanu Bayram, Beraat Ozcelik, Stefanie Grimm, et al.
Journal of Animal Science|June 11, 2016
Effects of a six-week intraduodenal supplementation with quercetin on liver lipid metabolism and oxidative stress in peripartal dairy cowsA-K Stoldt, M Mielenz, G Nürnberg, et al.
Nutrients|February 1, 2018
Association of Circulating Vitamin E (α- and γ-Tocopherol) Levels with Gallstone DiseaseSabina Waniek, Romina di Giuseppe, Tuba Esatbeyoglu, et al.
Nutrients|April 26, 2020
Furbellow (Brown Algae) Extract Increases Lifespan in <i>Drosophila</i> by Interfering with TOR-SignalingYang Li, Renja Romey-Glüsing, Navid Tahan Zadeh, et al.
International Journal of Molecular Sciences|May 16, 2019
A Natural mtDNA Polymorphism in Complex III Is a Modifier of Healthspan in MiceMisa Hirose, Axel Künstner, Paul Schilf, et al.
Frontiers in Nutrition|July 8, 2024
Stearidonic acid improves eicosapentaenoic acid status: studies in humans and cultured hepatocytesUlrike Seidel, Katharina Eberhardt, Michelle Wiebel, et al.
Nutrients|December 22, 2017
Vitamin E (α- and γ-Tocopherol) Levels in the Community: Distribution, Clinical and Biochemical Correlates, and Association with Dietary PatternsSabina Waniek, Romina di Giuseppe, Tuba Esatbeyoglu, et al.
Critical Reviews in Food Science and Nutrition|October 14, 2021
Biomarkers of geroprotection and cardiovascular health: An overview of omics studies and established clinical biomarkers in the context of dietRiccardo Secci, Alexander Hartmann, Michael Walter, et al.
Phytotherapy Research : PTR|January 28, 2009
Identification of plant extracts with potential antidiabetic properties: effect on human peroxisome proliferator-activated receptor (PPAR), adipocyte differentiation and insulin-stimulated glucose uptakeKathrine B Christensen, Ariane Minet, Henrik Svenstrup, et al.
Biochimica Et Biophysica Acta|May 26, 2004
Identification of hepatic molecular mechanisms of action of alpha-tocopherol using global gene expression profile analysis in ratsLuca Barella, Patrick Y Muller, Manfred Schlachter, et al.
Pageof 46

Showing results (381-390 of 457) with videos related to

Sort By:
Pageof 46
Rejuvenation Research|January 13, 2012
A diet rich in olive oil phenolics reduces oxidative stress in the heart of SAMP8 mice by induction of Nrf2-dependent gene expressionBanu Bayram, Beraat Ozcelik, Stefanie Grimm, et al.
Journal of Animal Science|June 11, 2016
Effects of a six-week intraduodenal supplementation with quercetin on liver lipid metabolism and oxidative stress in peripartal dairy cowsA-K Stoldt, M Mielenz, G Nürnberg, et al.
Nutrients|February 1, 2018
Association of Circulating Vitamin E (α- and γ-Tocopherol) Levels with Gallstone DiseaseSabina Waniek, Romina di Giuseppe, Tuba Esatbeyoglu, et al.
Nutrients|April 26, 2020
Furbellow (Brown Algae) Extract Increases Lifespan in <i>Drosophila</i> by Interfering with TOR-SignalingYang Li, Renja Romey-Glüsing, Navid Tahan Zadeh, et al.
International Journal of Molecular Sciences|May 16, 2019
A Natural mtDNA Polymorphism in Complex III Is a Modifier of Healthspan in MiceMisa Hirose, Axel Künstner, Paul Schilf, et al.
Frontiers in Nutrition|July 8, 2024
Stearidonic acid improves eicosapentaenoic acid status: studies in humans and cultured hepatocytesUlrike Seidel, Katharina Eberhardt, Michelle Wiebel, et al.
Nutrients|December 22, 2017
Vitamin E (α- and γ-Tocopherol) Levels in the Community: Distribution, Clinical and Biochemical Correlates, and Association with Dietary PatternsSabina Waniek, Romina di Giuseppe, Tuba Esatbeyoglu, et al.
Critical Reviews in Food Science and Nutrition|October 14, 2021
Biomarkers of geroprotection and cardiovascular health: An overview of omics studies and established clinical biomarkers in the context of dietRiccardo Secci, Alexander Hartmann, Michael Walter, et al.
Phytotherapy Research : PTR|January 28, 2009
Identification of plant extracts with potential antidiabetic properties: effect on human peroxisome proliferator-activated receptor (PPAR), adipocyte differentiation and insulin-stimulated glucose uptakeKathrine B Christensen, Ariane Minet, Henrik Svenstrup, et al.
Biochimica Et Biophysica Acta|May 26, 2004
Identification of hepatic molecular mechanisms of action of alpha-tocopherol using global gene expression profile analysis in ratsLuca Barella, Patrick Y Muller, Manfred Schlachter, et al.
Pageof 46