Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Rinaldo Cervellati

Showing results (11-20 of 19) with videos related to

Pageof 2
Sort By:
You have reached the last page of results.This site can display upto 19 results.
Journal of Medicinal Food|February 15, 2011
Gastroprotective effect and antioxidant properties of different Laurus nobilis L. leaf extractsEster Speroni, Rinaldo Cervellati, Stefano Dall'Acqua, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences|July 10, 2004
Wulfenia carinthiaca Jacq., antioxidant and pharmacological activitiesRinaldo Cervellati, Ester Speroni, Paolo Govoni, et al.
Journal of Medicinal Food|September 9, 2009
Phytochemical composition and antioxidant activity of Laurus nobilis L. leaf infusionStefano Dall'Acqua, Rinaldo Cervellati, Ester Speroni, et al.
Journal of Ethnopharmacology|February 1, 2006
In vivo efficacy of different extracts of Edelweiss (Leontopodium alpinum Cass.) in animal modelsEster Speroni, Stefan Schwaiger, Philipp Egger, et al.
Molecules (Basel, Switzerland)|February 10, 2012
Phytochemical and antioxidant-related investigations on bark of Abies spectabilis (D. Don) Spach. from NepalStefano Dall'Acqua, Paola Minesso, Bharat Babu Shresta, et al.
European Journal of Medicinal Chemistry|January 15, 2013
Monocyclic β-lactams as antibacterial agents: facing antioxidant activity of N-methylthio-azetidinonesRinaldo Cervellati, Paola Galletti, Emanuela Greco, et al.
European Journal of Medicinal Chemistry|January 12, 2010
New isatin derivatives with antioxidant activityAldo Andreani, Silvia Burnelli, Massimiliano Granaiola, et al.
Molecular Nutrition & Food Research|October 29, 2005
Antioxidant activity of pasteurized and sterilized commercial red orange juicesAlberto Fiore, Luca La Fauci, Rinaldo Cervellati, et al.
European Journal of Medicinal Chemistry|September 3, 2013
Chemopreventive and antioxidant activity of 6-substituted imidazo[2,1-b]thiazolesAldo Andreani, Alberto Leoni, Alessandra Locatelli, et al.
Pageof 2

Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
Journal of Medicinal Food|February 15, 2011
Gastroprotective effect and antioxidant properties of different Laurus nobilis L. leaf extractsEster Speroni, Rinaldo Cervellati, Stefano Dall'Acqua, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences|July 10, 2004
Wulfenia carinthiaca Jacq., antioxidant and pharmacological activitiesRinaldo Cervellati, Ester Speroni, Paolo Govoni, et al.
Journal of Medicinal Food|September 9, 2009
Phytochemical composition and antioxidant activity of Laurus nobilis L. leaf infusionStefano Dall'Acqua, Rinaldo Cervellati, Ester Speroni, et al.
Journal of Ethnopharmacology|February 1, 2006
In vivo efficacy of different extracts of Edelweiss (Leontopodium alpinum Cass.) in animal modelsEster Speroni, Stefan Schwaiger, Philipp Egger, et al.
Molecules (Basel, Switzerland)|February 10, 2012
Phytochemical and antioxidant-related investigations on bark of Abies spectabilis (D. Don) Spach. from NepalStefano Dall'Acqua, Paola Minesso, Bharat Babu Shresta, et al.
European Journal of Medicinal Chemistry|January 15, 2013
Monocyclic β-lactams as antibacterial agents: facing antioxidant activity of N-methylthio-azetidinonesRinaldo Cervellati, Paola Galletti, Emanuela Greco, et al.
European Journal of Medicinal Chemistry|January 12, 2010
New isatin derivatives with antioxidant activityAldo Andreani, Silvia Burnelli, Massimiliano Granaiola, et al.
Molecular Nutrition & Food Research|October 29, 2005
Antioxidant activity of pasteurized and sterilized commercial red orange juicesAlberto Fiore, Luca La Fauci, Rinaldo Cervellati, et al.
European Journal of Medicinal Chemistry|September 3, 2013
Chemopreventive and antioxidant activity of 6-substituted imidazo[2,1-b]thiazolesAldo Andreani, Alberto Leoni, Alessandra Locatelli, et al.
Pageof 2