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Cells
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August 28, 2024
Anti-Allergic and Anti-Inflammatory Signaling Mechanisms of Natural Compounds/Extracts in In Vitro System of RBL-2H3 Cell: A Systematic Review
Tekan S Rana, Rishipal R Bansode, Leonard L Williams
Journal of Agricultural and Food Chemistry
|
November 13, 2003
Perfusion chromatography purification of a 15 kDa rice prolamin
Jack N Losso, Rishipal R Bansode, Hiba A Bawadi
Food Chemistry
|
September 8, 2012
Evaluation of hypolipidemic effects of peanut skin-derived polyphenols in rats on Western-diet
Rishipal R Bansode, Priscilla Randolph, Steven Hurley, et al.
International Journal of Biological Sciences
|
June 8, 2011
Coupling in vitro and in vivo paradigm reveals a dose dependent inhibition of angiogenesis followed by initiation of autophagy by C6-ceramide
Rishipal R Bansode, Mohamed Ahmedna, Kurt R Svoboda, et al.
Food & Function
|
July 21, 2017
Impact of grape pomace consumption on the blood lipid profile and liver genes associated with lipid metabolism of young rats
Jianmei Yu, Rishipal R Bansode, Ivy N Smith, et al.
Scientific Reports
|
August 12, 2020
Performance of a UV-A LED system for degradation of aflatoxins B<sub>1</sub> and M<sub>1</sub> in pure water<sub>:</sub> kinetics and cytotoxicity study
Judy Stanley, Ankit Patras, Brahmaiah Pendyala, et al.
Biotechnology Letters
|
July 23, 2004
Inhibition of matrix metalloproteinase-1 activity by the soybean Bowman-Birk inhibitor
Jack N Losso, Cate N Munene, Rishipal R Bansode, et al.
Diseases (Basel, Switzerland)
|
September 22, 2017
Targeting MicroRNA in Cancer Using Plant-Based Proanthocyanidins
Rishipal R Bansode, Janak R Khatiwada, Jack N Losso, et al.
Journal of Medicinal Food
|
September 4, 2014
Bioavailability and hypolipidemic effects of peanut skin polyphenols
Rishipal R Bansode, Priscilla Randolph, Mohamed Ahmedna, et al.
Food Science & Nutrition
|
May 8, 2014
Cinnamon extract inhibits angiogenesis in zebrafish and human endothelial cells by suppressing VEGFR1, VEGFR2, and PKC-mediated MAP kinase
Rishipal R Bansode, Tinchung Leung, Priscilla Randolph, et al.
Page
of 2
Search research articles
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Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
Cells
|
August 28, 2024
Anti-Allergic and Anti-Inflammatory Signaling Mechanisms of Natural Compounds/Extracts in In Vitro System of RBL-2H3 Cell: A Systematic Review
Tekan S Rana, Rishipal R Bansode, Leonard L Williams
Journal of Agricultural and Food Chemistry
|
November 13, 2003
Perfusion chromatography purification of a 15 kDa rice prolamin
Jack N Losso, Rishipal R Bansode, Hiba A Bawadi
Food Chemistry
|
September 8, 2012
Evaluation of hypolipidemic effects of peanut skin-derived polyphenols in rats on Western-diet
Rishipal R Bansode, Priscilla Randolph, Steven Hurley, et al.
International Journal of Biological Sciences
|
June 8, 2011
Coupling in vitro and in vivo paradigm reveals a dose dependent inhibition of angiogenesis followed by initiation of autophagy by C6-ceramide
Rishipal R Bansode, Mohamed Ahmedna, Kurt R Svoboda, et al.
Food & Function
|
July 21, 2017
Impact of grape pomace consumption on the blood lipid profile and liver genes associated with lipid metabolism of young rats
Jianmei Yu, Rishipal R Bansode, Ivy N Smith, et al.
Scientific Reports
|
August 12, 2020
Performance of a UV-A LED system for degradation of aflatoxins B<sub>1</sub> and M<sub>1</sub> in pure water<sub>:</sub> kinetics and cytotoxicity study
Judy Stanley, Ankit Patras, Brahmaiah Pendyala, et al.
Biotechnology Letters
|
July 23, 2004
Inhibition of matrix metalloproteinase-1 activity by the soybean Bowman-Birk inhibitor
Jack N Losso, Cate N Munene, Rishipal R Bansode, et al.
Diseases (Basel, Switzerland)
|
September 22, 2017
Targeting MicroRNA in Cancer Using Plant-Based Proanthocyanidins
Rishipal R Bansode, Janak R Khatiwada, Jack N Losso, et al.
Journal of Medicinal Food
|
September 4, 2014
Bioavailability and hypolipidemic effects of peanut skin polyphenols
Rishipal R Bansode, Priscilla Randolph, Mohamed Ahmedna, et al.
Food Science & Nutrition
|
May 8, 2014
Cinnamon extract inhibits angiogenesis in zebrafish and human endothelial cells by suppressing VEGFR1, VEGFR2, and PKC-mediated MAP kinase
Rishipal R Bansode, Tinchung Leung, Priscilla Randolph, et al.
Page
of 2