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The American Journal of Clinical Nutrition|December 31, 2020
Healthful dietary patterns and risk of end-stage kidney disease: the Singapore Chinese Health StudyTing-Ting Geng, Tazeen H Jafar, Nithya Neelakantan, et al.
Human Molecular Genetics|February 20, 2010
Genome-wide association study identifies polymorphisms in LEPR as determinants of plasma soluble leptin receptor levelsQi Sun, Marilyn C Cornelis, Peter Kraft, et al.
Obesity (Silver Spring, Md.)|April 24, 2016
A genome-wide investigation of food addictionMarilyn C Cornelis, Alan Flint, Alison E Field, et al.
The International Journal of Behavioral Nutrition and Physical Activity|August 15, 2018
Impact of tax and subsidy framed messages on high- and lower-sugar beverages sold in vending machines: a randomized crossover trialSharna Si Ying Seah, Salome A Rebello, Bee Choo Tai, et al.
The Journal of Clinical Endocrinology and Metabolism|May 11, 2006
Vitamin D status in relation to one-year risk of recurrent falling in older men and womenMarieke B Snijder, Natasja M van Schoor, Saskia M F Pluijm, et al.
The Journal of Nutrition|November 27, 2015
Plasma α-Linolenic and Long-Chain ω-3 Fatty Acids Are Associated with a Lower Risk of Acute Myocardial Infarction in Singapore Chinese AdultsYe Sun, Woon-Puay Koh, Jian-Min Yuan, et al.
Diabetes Care|March 28, 2009
Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose toleranceAimée E van Dijk, Margreet R Olthof, Joke C Meeuse, et al.
BMC Public Health|October 27, 2010
Patterns of physical activity in different domains and implications for intervention in a multi-ethnic Asian population: a cross-sectional studyEi Ei Khaing Nang, Eric Y H Khoo, Agus Salim, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 2, 2016
Association of modified NUTRIC score with 28-day mortality in critically ill patientsAmartya Mukhopadhyay, Jeyakumar Henry, Venetia Ong, et al.
The British Journal of Nutrition|March 8, 2016
Urine phyto-oestrogen metabolites are not significantly associated with risk of type 2 diabetes: the Singapore Chinese health studyMohammad Talaei, Bee L Lee, Choon N Ong, et al.
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