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Food & Function|March 7, 2020
Pure omega 3 polyunsaturated fatty acids (EPA, DPA or DHA) are associated with increased plasma levels of 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) in a short-term study in womenGe Liu, Robert A Gibson, Damien Callahan, et al.
Journal of Food Science|March 21, 2012
Fatty acid profile and sensory characteristics of table eggs from laying hens fed hempseed and hempseed oilErin M Goldberg, Naveen Gakhar, Donna Ryland, et al.
The American Journal of Clinical Nutrition|May 4, 2012
Fish-oil supplementation in pregnancy does not reduce the risk of gestational diabetes or preeclampsiaShao J Zhou, Lisa Yelland, Andy J McPhee, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|March 24, 2022
A rapid method for the screening of fatty acids in lipids in plasma or serum without prior extractionGe Liu, Maria Makrides, Penelope Coates, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|March 29, 2026
Parenteral lipid emulsion containing fish oil with docosahexaenoic acid and preterm infant outcomes: an evidence overviewNaho Ikeda, Emily Shepherd, Maria Makrides, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|December 5, 2021
Translating n-3 polyunsaturated fatty acid status from whole blood to plasma and red blood cells during pregnancy: Translating n-3 status across blood fractions in pregnancyLucy A Simmonds, Lisa N Yelland, Karen P Best, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|October 23, 2012
Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer)Wei-Chun Tu, Beverly S Mühlhäusler, Michael J James, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 13, 2019
Changes to breast milk fatty acid composition during storage, handling and processing: A systematic reviewChang Gao, Jacqueline Miller, Philippa F Middleton, et al.
Biochemical and Biophysical Research Communications|May 30, 2012
An alternative n-3 fatty acid elongation pathway utilising 18:3n-3 in barramundi (Lates calcarifer)Wei-Chun Tu, Beverly S Mühlhäusler, Michael J James, et al.
Hepatitis Monthly|October 23, 2012
The reduced predictive value of interleukin 28b gene polymorphisms in a cohort of patients with thyroiditis developed during antiviral therapy for chronic hepatitis C: a preliminary studyHuy A Tran, Tracey L Jones, Elizabeth A Ianna, et al.
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