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Robert D Hall

Showing results (41-50 of 89) with videos related to

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Rice (New York, N.Y.)|June 10, 2015
Delving deeper into technological innovations to understand differences in rice qualityMariafe Calingacion, Lu Fang, Lenie Quiatchon-Baeza, et al.
Metabolites|October 22, 2021
Metabolomics Reveals Heterogeneity in the Chemical Composition of Green and White Spears of Asparagus (<i>A. officinalis</i>)Eirini Pegiou, Qingrui Zhu, Paraskevas Pegios, et al.
Chemical Senses|July 7, 2019
The Effect of Calcium Buffering and Calcium Sensor Type on the Sensitivity of an Array-Based Bitter Receptor Screening AssayMargriet Roelse, Ron Wehrens, Maurice Gl Henquet, et al.
Food Chemistry|November 11, 2022
Effect of drying treatments on the global metabolome and health-related compounds in tomatoesSena Bakir, Robert D Hall, Ric C H de Vos, et al.
The Plant Journal : for Cell and Molecular Biology|January 11, 2020
Metabolomics should be deployed in the identification and characterization of gene-edited cropsPaul D Fraser, Asaph Aharoni, Robert D Hall, et al.
Peerj|October 1, 2016
Parameter estimation in tree graph metabolic networksLaura Astola, Hans Stigter, Maria Victoria Gomez Roldan, et al.
Food Chemistry|April 5, 2021
The effect of partial replacement of maltodextrin with vegetable fibres in spray-dried white asparagus powder on its physical and aroma propertiesJoanne W Siccama, Eirini Pegiou, Nienke M Eijkelboom, et al.
Journal of Chromatography. A|June 17, 2020
Comparison of volatile trapping techniques for the comprehensive analysis of food flavourings by Gas Chromatography-Mass SpectrometryCarmen Diez-Simon, Brenda Ammerlaan, Marco van den Berg, et al.
Nature Protocols|April 21, 2007
Untargeted large-scale plant metabolomics using liquid chromatography coupled to mass spectrometryRic C H De Vos, Sofia Moco, Arjen Lommen, et al.
Biotechnology Journal|August 28, 2007
Microbial production of natural raspberry ketoneJules Beekwilder, Ingrid M van der Meer, Ole Sibbesen, et al.
Pageof 9

Showing results (41-50 of 89) with videos related to

Sort By:
Pageof 9
Rice (New York, N.Y.)|June 10, 2015
Delving deeper into technological innovations to understand differences in rice qualityMariafe Calingacion, Lu Fang, Lenie Quiatchon-Baeza, et al.
Metabolites|October 22, 2021
Metabolomics Reveals Heterogeneity in the Chemical Composition of Green and White Spears of Asparagus (<i>A. officinalis</i>)Eirini Pegiou, Qingrui Zhu, Paraskevas Pegios, et al.
Chemical Senses|July 7, 2019
The Effect of Calcium Buffering and Calcium Sensor Type on the Sensitivity of an Array-Based Bitter Receptor Screening AssayMargriet Roelse, Ron Wehrens, Maurice Gl Henquet, et al.
Food Chemistry|November 11, 2022
Effect of drying treatments on the global metabolome and health-related compounds in tomatoesSena Bakir, Robert D Hall, Ric C H de Vos, et al.
The Plant Journal : for Cell and Molecular Biology|January 11, 2020
Metabolomics should be deployed in the identification and characterization of gene-edited cropsPaul D Fraser, Asaph Aharoni, Robert D Hall, et al.
Peerj|October 1, 2016
Parameter estimation in tree graph metabolic networksLaura Astola, Hans Stigter, Maria Victoria Gomez Roldan, et al.
Food Chemistry|April 5, 2021
The effect of partial replacement of maltodextrin with vegetable fibres in spray-dried white asparagus powder on its physical and aroma propertiesJoanne W Siccama, Eirini Pegiou, Nienke M Eijkelboom, et al.
Journal of Chromatography. A|June 17, 2020
Comparison of volatile trapping techniques for the comprehensive analysis of food flavourings by Gas Chromatography-Mass SpectrometryCarmen Diez-Simon, Brenda Ammerlaan, Marco van den Berg, et al.
Nature Protocols|April 21, 2007
Untargeted large-scale plant metabolomics using liquid chromatography coupled to mass spectrometryRic C H De Vos, Sofia Moco, Arjen Lommen, et al.
Biotechnology Journal|August 28, 2007
Microbial production of natural raspberry ketoneJules Beekwilder, Ingrid M van der Meer, Ole Sibbesen, et al.
Pageof 9