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Biotechnology and Bioengineering|July 2, 2014
Regulation mechanisms in mixed and pure culture microbial fermentationRobert D Hoelzle, Bernardino Virdis, Damien J BatstoneBiotechnology and Bioengineering|January 13, 2021
Substrate availability drives mixed culture fermentation of glucose to lactate at steady stateRobert D Hoelzle, Daniel Puyol, Bernardino Virdis, et al.Microbiology Resource Announcements|September 21, 2022
Draft Genome Sequences of Robbsia andropogonis Isolated from Sorghum bicolor Exhibiting Bacterial Leaf Stripe in AustraliaAnthony J Young, Henry W G Birt, Robert D Hoelzle, et al.Microbiology Resource Announcements|October 5, 2022
Draft Genome Sequences of Dickeya Species Associated with Soft Rot Diseases in Pineapple (Ananas comosus) and Banana (Musa spp.)Anthony J Young, Henry W G Birt, Niloofar Vaghefi, et al.Biotechnology Advances|April 1, 2022
Electro-fermentation: Sustainable bioproductions steered by electricityBernardino Virdis, Robert D Hoelzle, Angela Marchetti, et al.The Science of the Total Environment|April 12, 2019
A comparative proteomic analysis of Desulfovibrio vulgaris Hildenborough in response to the antimicrobial agent free nitrous acidShu-Hong Gao, Jun Yuan Ho, Lu Fan, et al.Nature|July 18, 2018
Genome-centric view of carbon processing in thawing permafrostBen J Woodcroft, Caitlin M Singleton, Joel A Boyd, et al.Immunity|April 1, 2023
Maternal diet modulates the infant microbiome and intestinal Flt3L necessary for dendritic cell development and immunity to respiratory infectionMd Al Amin Sikder, Ridwan B Rashid, Tufael Ahmed, et al.Pageof 1