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Clinics in Podiatric Medicine and Surgery
|
November 19, 2019
Using the Biomechanical Examination to Guide Therapy
Robert D Phillips
Journal of the American Podiatric Medical Association
|
December 19, 2017
A Response to "A Novel Treatment Approach to Over-Pronation Dysfunction: A Follow-Up"
Robert D Phillips
Journal of the American Podiatric Medical Association
|
January 21, 2003
Merton L. Root: 1922-2002
Robert D Phillips
Journal of Agricultural and Food Chemistry
|
November 6, 2009
Purification, activity and sequence of angiotensin I converting enzyme inhibitory peptide from alcalase hydrolysate of peanut flour
Cuie Guang, Robert D Phillips
Journal of Agricultural and Food Chemistry
|
May 20, 2009
Plant food-derived Angiotensin I converting enzyme inhibitory peptides
Cuie Guang, Robert D Phillips
Journal of Food Science
|
May 16, 2012
Changes in selected physical property and enzyme activity of rice and barley koji during fermentation and storage
Allison Bechman, Robert D Phillips, Jinru Chen
Food Science & Nutrition
|
April 4, 2015
The use of nutrient-optimizing/cost-minimizing software to develop ready-to-use therapeutic foods for malnourished pregnant women in Mali
Allison Bechman, Robert D Phillips, Jinru Chen
Journal of Food Science
|
April 15, 2016
Development of a Drinkable, Peanut-Based Dietary Supplement and Comparison of Its Nutritional and Microbiological Qualities with Commercial Products
Yaa Asantewaa Kafui Klu, Robert D Phillips, Jinru Chen
Blood Pressure
|
July 11, 2012
Inhibition of renin and the (pro)renin receptor system
Cuie Guang, Bo Jiang, Robert D Phillips, et al.
Archives of Cardiovascular Diseases
|
July 18, 2012
Three key proteases--angiotensin-I-converting enzyme (ACE), ACE2 and renin--within and beyond the renin-angiotensin system
Cuie Guang, Robert D Phillips, Bo Jiang, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Clinics in Podiatric Medicine and Surgery
|
November 19, 2019
Using the Biomechanical Examination to Guide Therapy
Robert D Phillips
Journal of the American Podiatric Medical Association
|
December 19, 2017
A Response to "A Novel Treatment Approach to Over-Pronation Dysfunction: A Follow-Up"
Robert D Phillips
Journal of the American Podiatric Medical Association
|
January 21, 2003
Merton L. Root: 1922-2002
Robert D Phillips
Journal of Agricultural and Food Chemistry
|
November 6, 2009
Purification, activity and sequence of angiotensin I converting enzyme inhibitory peptide from alcalase hydrolysate of peanut flour
Cuie Guang, Robert D Phillips
Journal of Agricultural and Food Chemistry
|
May 20, 2009
Plant food-derived Angiotensin I converting enzyme inhibitory peptides
Cuie Guang, Robert D Phillips
Journal of Food Science
|
May 16, 2012
Changes in selected physical property and enzyme activity of rice and barley koji during fermentation and storage
Allison Bechman, Robert D Phillips, Jinru Chen
Food Science & Nutrition
|
April 4, 2015
The use of nutrient-optimizing/cost-minimizing software to develop ready-to-use therapeutic foods for malnourished pregnant women in Mali
Allison Bechman, Robert D Phillips, Jinru Chen
Journal of Food Science
|
April 15, 2016
Development of a Drinkable, Peanut-Based Dietary Supplement and Comparison of Its Nutritional and Microbiological Qualities with Commercial Products
Yaa Asantewaa Kafui Klu, Robert D Phillips, Jinru Chen
Blood Pressure
|
July 11, 2012
Inhibition of renin and the (pro)renin receptor system
Cuie Guang, Bo Jiang, Robert D Phillips, et al.
Archives of Cardiovascular Diseases
|
July 18, 2012
Three key proteases--angiotensin-I-converting enzyme (ACE), ACE2 and renin--within and beyond the renin-angiotensin system
Cuie Guang, Robert D Phillips, Bo Jiang, et al.
Page
of 2