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Protein Expression and Purification|August 13, 2024
Protein inclusion into ice can dissociate subunitsRobert Eves, Peter L Davies
Methods in Molecular Biology (Clifton, N.J.)|June 11, 2025
Assessing the Relative Affinities of Bacterial Lectins for SugarsRobert Eves, Peter L Davies
The Biochemical Journal|August 15, 2020
Crystal structure of an insect antifreeze protein reveals ordered waters on the ice-binding surfaceQilu Ye, Robert Eves, Robert L Campbell, et al.
Journal of the American Chemical Society|November 12, 2019
Synergy between Antifreeze Proteins Is Driven by Complementary Ice-BindingTehilla Berger, Konrad Meister, Arthur L DeVries, et al.
Biomolecules|May 12, 2019
Laboratory-Scale Isolation of Insect Antifreeze Protein for CryobiologyHeather E Tomalty, Laurie A Graham, Robert Eves, et al.
Cryobiology|February 2, 2021
Ice recrystallization inhibition activity varies with ice-binding protein type and does not correlate with thermal hysteresisAudrey K Gruneberg, Laurie A Graham, Robert Eves, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 20, 2023
A peptide-binding domain shared with an Antarctic bacterium facilitates <i>Vibrio cholerae</i> human cell binding and intestinal colonizationCameron J Lloyd, Shuaiqi Guo, Brett Kinrade, et al.
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