Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Robert G Gilbert

Showing results (21-30 of 166) with videos related to

Pageof 17
Sort By:
Journal of Chromatography. A|March 27, 2016
A broad-standard technique for correcting for band broadening in size-exclusion chromatographyPeng Zhang, Paul Mazoyer, Robert G Gilbert
Analytical and Bioanalytical Chemistry|May 24, 2025
Accounting for shear scission in the size-exclusion chromatography of debranched starchJihui Zhu, Ziyi Wang, Robert G Gilbert
Frontiers in Nutrition|June 9, 2022
Testing the Linearity Assumption for Starch Structure-Property Relationships in RicesYingting Zhao, Robert J Henry, Robert G Gilbert
Food Chemistry|June 5, 2021
Molecular-structure evolution during in vitro fermentation of granular high-amylose wheat starch is different to in vitro digestionHaiteng Li, Robert G Gilbert, Michael J Gidley
Plant Science : an International Journal of Experimental Plant Biology|September 24, 2015
Diurnal changes in Sorghum leaf starch molecular structureCheng Li, Ian D Godwin, Robert G Gilbert
Carbohydrate Polymers|August 8, 2021
Starch structure-property relations in Australian wild rices compared to domesticated ricesYingting Zhao, Robert J Henry, Robert G Gilbert
Carbohydrate Polymers|September 30, 2014
Exploring extraction/dissolution procedures for analysis of starch chain-length distributionsAlex Chi Wu, EnPeng Li, Robert G Gilbert
Physical Review Letters|August 7, 2007
Randomly hyperbranched polymersDominik Konkolewicz, Robert G Gilbert, Angus Gray-Weale
Carbohydrate Polymers|July 20, 2014
Aggregate and emulsion properties of enzymatically-modified octenylsuccinylated waxy starchesMichael C Sweedman, Christian Schäfer, Robert G Gilbert
Journal of Agricultural and Food Chemistry|June 25, 2010
Starch digestion mechanistic information from the time evolution of molecular size distributionsTorsten Witt, Michael J Gidley, Robert G Gilbert
Pageof 17

Showing results (21-30 of 166) with videos related to

Sort By:
Pageof 17
Journal of Chromatography. A|March 27, 2016
A broad-standard technique for correcting for band broadening in size-exclusion chromatographyPeng Zhang, Paul Mazoyer, Robert G Gilbert
Analytical and Bioanalytical Chemistry|May 24, 2025
Accounting for shear scission in the size-exclusion chromatography of debranched starchJihui Zhu, Ziyi Wang, Robert G Gilbert
Frontiers in Nutrition|June 9, 2022
Testing the Linearity Assumption for Starch Structure-Property Relationships in RicesYingting Zhao, Robert J Henry, Robert G Gilbert
Food Chemistry|June 5, 2021
Molecular-structure evolution during in vitro fermentation of granular high-amylose wheat starch is different to in vitro digestionHaiteng Li, Robert G Gilbert, Michael J Gidley
Plant Science : an International Journal of Experimental Plant Biology|September 24, 2015
Diurnal changes in Sorghum leaf starch molecular structureCheng Li, Ian D Godwin, Robert G Gilbert
Carbohydrate Polymers|August 8, 2021
Starch structure-property relations in Australian wild rices compared to domesticated ricesYingting Zhao, Robert J Henry, Robert G Gilbert
Carbohydrate Polymers|September 30, 2014
Exploring extraction/dissolution procedures for analysis of starch chain-length distributionsAlex Chi Wu, EnPeng Li, Robert G Gilbert
Physical Review Letters|August 7, 2007
Randomly hyperbranched polymersDominik Konkolewicz, Robert G Gilbert, Angus Gray-Weale
Carbohydrate Polymers|July 20, 2014
Aggregate and emulsion properties of enzymatically-modified octenylsuccinylated waxy starchesMichael C Sweedman, Christian Schäfer, Robert G Gilbert
Journal of Agricultural and Food Chemistry|June 25, 2010
Starch digestion mechanistic information from the time evolution of molecular size distributionsTorsten Witt, Michael J Gidley, Robert G Gilbert
Pageof 17