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Biopreservation and Biobanking
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June 12, 2020
Dimethyldimethyl Hydantoin: An Alternative Fluid for Morphological and Genetic Preservation
Danielle A Bourque, Kevin C Morey, Douglas L Bradley, et al.
Journal of Agricultural and Food Chemistry
|
January 11, 2011
Interlaboratory evaluation of a real-time multiplex polymerase chain reaction method for identification of salmon and trout species in commercial products
Rosalee S Rasmussen Hellberg, Amanda M Naaum, Sara M Handy, et al.
BMC Genomics
|
August 12, 2022
Mitochondrial genome sequencing, mapping, and assembly benchmarking for Culicoides species (Diptera: Ceratopogonidae)
Yoamel Milián-García, Christopher A Hempel, Lauren A A Janke, et al.
In Vitro Cellular & Developmental Biology. Animal
|
September 23, 2011
Misidentification of OLGA-PH-J/92, believed to be the only crustacean cell line
Lucy E J Lee, Mary Rose Bufalino, Andrew E Christie, et al.
Journal of AOAC International
|
March 12, 2011
A single-laboratory validated method for the generation of DNA barcodes for the identification of fish for regulatory compliance
Sara M Handy, Jonathan R Deeds, Natalia V Ivanova, et al.
Peerj
|
May 27, 2026
Community-based eDNA metabarcoding for monitoring fish biodiversity and food webs in the Peace-Athabasca Delta
Yoamel Milián-García, Paul Giroux, Margaret Docker, et al.
Plos One
|
December 15, 2010
Towards a global barcode library for Lymantria (Lepidoptera: Lymantriinae) tussock moths of biosecurity concern
Jeremy R deWaard, Andrew Mitchell, Melody A Keena, et al.
Food Research International (Ottawa, Ont.)
|
March 1, 2021
Validation of FASTFISH-ID: A new commercial platform for rapid fish species authentication via universal closed-tube barcoding
Amanda M Naaum, Marine Cusa, Maleeka Singh, et al.
Nature Ecology & Evolution
|
September 3, 2024
The productivity-stability trade-off in global food systems
Marie Gutgesell, Kevin McCann, Reilly O'Connor, et al.
Journal of Food Protection
|
May 14, 2009
Public health response to puffer fish (Tetrodotoxin) poisoning from mislabeled product
Nicole J Cohen, Jonathan R Deeds, Eugene S Wong, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 51) with videos related to
Sort By:
Page
of 6
Biopreservation and Biobanking
|
June 12, 2020
Dimethyldimethyl Hydantoin: An Alternative Fluid for Morphological and Genetic Preservation
Danielle A Bourque, Kevin C Morey, Douglas L Bradley, et al.
Journal of Agricultural and Food Chemistry
|
January 11, 2011
Interlaboratory evaluation of a real-time multiplex polymerase chain reaction method for identification of salmon and trout species in commercial products
Rosalee S Rasmussen Hellberg, Amanda M Naaum, Sara M Handy, et al.
BMC Genomics
|
August 12, 2022
Mitochondrial genome sequencing, mapping, and assembly benchmarking for Culicoides species (Diptera: Ceratopogonidae)
Yoamel Milián-García, Christopher A Hempel, Lauren A A Janke, et al.
In Vitro Cellular & Developmental Biology. Animal
|
September 23, 2011
Misidentification of OLGA-PH-J/92, believed to be the only crustacean cell line
Lucy E J Lee, Mary Rose Bufalino, Andrew E Christie, et al.
Journal of AOAC International
|
March 12, 2011
A single-laboratory validated method for the generation of DNA barcodes for the identification of fish for regulatory compliance
Sara M Handy, Jonathan R Deeds, Natalia V Ivanova, et al.
Peerj
|
May 27, 2026
Community-based eDNA metabarcoding for monitoring fish biodiversity and food webs in the Peace-Athabasca Delta
Yoamel Milián-García, Paul Giroux, Margaret Docker, et al.
Plos One
|
December 15, 2010
Towards a global barcode library for Lymantria (Lepidoptera: Lymantriinae) tussock moths of biosecurity concern
Jeremy R deWaard, Andrew Mitchell, Melody A Keena, et al.
Food Research International (Ottawa, Ont.)
|
March 1, 2021
Validation of FASTFISH-ID: A new commercial platform for rapid fish species authentication via universal closed-tube barcoding
Amanda M Naaum, Marine Cusa, Maleeka Singh, et al.
Nature Ecology & Evolution
|
September 3, 2024
The productivity-stability trade-off in global food systems
Marie Gutgesell, Kevin McCann, Reilly O'Connor, et al.
Journal of Food Protection
|
May 14, 2009
Public health response to puffer fish (Tetrodotoxin) poisoning from mislabeled product
Nicole J Cohen, Jonathan R Deeds, Eugene S Wong, et al.
Page
of 6