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Robert H Lerman

Showing results (11-20 of 25) with videos related to

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Nutrition (Burbank, Los Angeles County, Calif.)|February 7, 2006
Effect of a low glycemic index diet with soy protein and phytosterols on CVD risk factors in postmenopausal womenDan Lukaczer, DeAnn J Liska, Robert H Lerman, et al.
Global Advances in Health and Medicine|January 14, 2014
Racial Differences in Blood Lipids Lead to Underestimation of Cardiovascular Risk in Black Women in a Nested observational StudyMark S McIntosh, Vivek Kumar, Colleen Kalynych, et al.
Journal of Nutrition and Metabolism|August 20, 2010
Hop and Acacia Phytochemicals Decreased Lipotoxicity in 3T3-L1 Adipocytes, db/db Mice, and Individuals with Metabolic SyndromeDeanna M Minich, Robert H Lerman, Gary Darland, et al.
The Journal of Nutritional Biochemistry|July 22, 2011
A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndromeJacqueline Barona, Jennifer J Jones, Rachel E Kopec, et al.
Canadian Journal of Physiology and Pharmacology|December 11, 2007
Clinical safety and efficacy of NG440: a novel combination of rho iso-alpha acids from hops, rosemary, and oleanolic acid for inflammatory conditionsDeanna M Minich, Jeffrey S Bland, Jeffrey Katke, et al.
Metabolism: Clinical and Experimental|September 28, 2011
A Mediterranean-style, low-glycemic-load diet decreases atherogenic lipoproteins and reduces lipoprotein (a) and oxidized low-density lipoprotein in women with metabolic syndromeJennifer L Jones, Michael Comperatore, Jacqueline Barona, et al.
Nutrition & Metabolism|November 6, 2008
Enhancement of a modified Mediterranean-style, low glycemic load diet with specific phytochemicals improves cardiometabolic risk factors in subjects with metabolic syndrome and hypercholesterolemia in a randomized trialRobert H Lerman, Deanna M Minich, Gary Darland, et al.
Journal of Clinical Lipidology|December 3, 2010
Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia nilotica proanthocyanidinsRobert H Lerman, Deanna M Minich, Gary Darland, et al.
Phytochemistry|March 25, 2008
Safety, efficacy and anti-inflammatory activity of rho iso-alpha-acids from hopsAmy J Hall, John G Babish, Gary K Darland, et al.
Nutrition Research (New York, N.Y.)|April 13, 2011
Waist circumference is positively correlated with markers of inflammation and negatively with adiponectin in women with metabolic syndromeDaniela Ackermann, Jennifer Jones, Jacqueline Barona, et al.
Pageof 3

Showing results (11-20 of 25) with videos related to

Sort By:
Pageof 3
Nutrition (Burbank, Los Angeles County, Calif.)|February 7, 2006
Effect of a low glycemic index diet with soy protein and phytosterols on CVD risk factors in postmenopausal womenDan Lukaczer, DeAnn J Liska, Robert H Lerman, et al.
Global Advances in Health and Medicine|January 14, 2014
Racial Differences in Blood Lipids Lead to Underestimation of Cardiovascular Risk in Black Women in a Nested observational StudyMark S McIntosh, Vivek Kumar, Colleen Kalynych, et al.
Journal of Nutrition and Metabolism|August 20, 2010
Hop and Acacia Phytochemicals Decreased Lipotoxicity in 3T3-L1 Adipocytes, db/db Mice, and Individuals with Metabolic SyndromeDeanna M Minich, Robert H Lerman, Gary Darland, et al.
The Journal of Nutritional Biochemistry|July 22, 2011
A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndromeJacqueline Barona, Jennifer J Jones, Rachel E Kopec, et al.
Canadian Journal of Physiology and Pharmacology|December 11, 2007
Clinical safety and efficacy of NG440: a novel combination of rho iso-alpha acids from hops, rosemary, and oleanolic acid for inflammatory conditionsDeanna M Minich, Jeffrey S Bland, Jeffrey Katke, et al.
Metabolism: Clinical and Experimental|September 28, 2011
A Mediterranean-style, low-glycemic-load diet decreases atherogenic lipoproteins and reduces lipoprotein (a) and oxidized low-density lipoprotein in women with metabolic syndromeJennifer L Jones, Michael Comperatore, Jacqueline Barona, et al.
Nutrition & Metabolism|November 6, 2008
Enhancement of a modified Mediterranean-style, low glycemic load diet with specific phytochemicals improves cardiometabolic risk factors in subjects with metabolic syndrome and hypercholesterolemia in a randomized trialRobert H Lerman, Deanna M Minich, Gary Darland, et al.
Journal of Clinical Lipidology|December 3, 2010
Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia nilotica proanthocyanidinsRobert H Lerman, Deanna M Minich, Gary Darland, et al.
Phytochemistry|March 25, 2008
Safety, efficacy and anti-inflammatory activity of rho iso-alpha-acids from hopsAmy J Hall, John G Babish, Gary K Darland, et al.
Nutrition Research (New York, N.Y.)|April 13, 2011
Waist circumference is positively correlated with markers of inflammation and negatively with adiponectin in women with metabolic syndromeDaniela Ackermann, Jennifer Jones, Jacqueline Barona, et al.
Pageof 3