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Journal of Geriatric Cardiology : JGC
|
June 21, 2017
Definition of a plant-based diet and overview of this special issue
Robert J Ostfeld
Journal of the American College of Cardiology
|
March 26, 2021
Ultra-Processed Foods and Cardiovascular Disease: Where Do We Go From Here?
Robert J Ostfeld, Kathleen E Allen
Journal of Integrative Cardiology
|
June 28, 2016
Attitudes of inner city patients with cardiovascular disease towards meditation
Amit J Shah, Robert J Ostfeld
JAMA Internal Medicine
|
December 3, 2019
Ketogenic Diets for Diabetes and Obesity-Reply
Shivam Joshi, Robert J Ostfeld, Michelle McMacken
American Journal of Preventive Cardiology
|
March 2, 2026
The new Dietary Guidelines for Americans: When national nutritional policy outpaces the evidence
Martha Gulati, Danielle Belardo, Robert J Ostfeld, et al.
International Journal of Cardiology
|
June 19, 2008
Prevention information: patient perceptions regarding general and race-based instruction
Amit Shah, Yolanda Cabeza, Robert J Ostfeld
JAMA Internal Medicine
|
July 16, 2019
The Ketogenic Diet for Obesity and Diabetes-Enthusiasm Outpaces Evidence
Shivam Joshi, Robert J Ostfeld, Michelle McMacken
International Journal of Cardiology
|
September 16, 2011
Developing cardiac auscultation skills among physician trainees
Erica S Spatz, Darlene LeFrancois, Robert J Ostfeld
Frontiers in Nutrition
|
June 28, 2019
Heart Failure and a Plant-Based Diet. A Case-Report and Literature Review
Kathleen E Allen, Divya Gumber, Robert J Ostfeld
Nutrients
|
July 20, 2019
Utility of Unrefined Carbohydrates in Type 2 Diabetes. Comment on "Reversing Type 2 Diabetes: A Narrative Review of the Evidence, <i>Nutrients</i>, 2019, <i>11</i>, 766"
Shivam Joshi, Timothy Zaki, Robert J Ostfeld, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 56) with videos related to
Sort By:
Page
of 6
Journal of Geriatric Cardiology : JGC
|
June 21, 2017
Definition of a plant-based diet and overview of this special issue
Robert J Ostfeld
Journal of the American College of Cardiology
|
March 26, 2021
Ultra-Processed Foods and Cardiovascular Disease: Where Do We Go From Here?
Robert J Ostfeld, Kathleen E Allen
Journal of Integrative Cardiology
|
June 28, 2016
Attitudes of inner city patients with cardiovascular disease towards meditation
Amit J Shah, Robert J Ostfeld
JAMA Internal Medicine
|
December 3, 2019
Ketogenic Diets for Diabetes and Obesity-Reply
Shivam Joshi, Robert J Ostfeld, Michelle McMacken
American Journal of Preventive Cardiology
|
March 2, 2026
The new Dietary Guidelines for Americans: When national nutritional policy outpaces the evidence
Martha Gulati, Danielle Belardo, Robert J Ostfeld, et al.
International Journal of Cardiology
|
June 19, 2008
Prevention information: patient perceptions regarding general and race-based instruction
Amit Shah, Yolanda Cabeza, Robert J Ostfeld
JAMA Internal Medicine
|
July 16, 2019
The Ketogenic Diet for Obesity and Diabetes-Enthusiasm Outpaces Evidence
Shivam Joshi, Robert J Ostfeld, Michelle McMacken
International Journal of Cardiology
|
September 16, 2011
Developing cardiac auscultation skills among physician trainees
Erica S Spatz, Darlene LeFrancois, Robert J Ostfeld
Frontiers in Nutrition
|
June 28, 2019
Heart Failure and a Plant-Based Diet. A Case-Report and Literature Review
Kathleen E Allen, Divya Gumber, Robert J Ostfeld
Nutrients
|
July 20, 2019
Utility of Unrefined Carbohydrates in Type 2 Diabetes. Comment on "Reversing Type 2 Diabetes: A Narrative Review of the Evidence, <i>Nutrients</i>, 2019, <i>11</i>, 766"
Shivam Joshi, Timothy Zaki, Robert J Ostfeld, et al.
Page
of 6