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Robert M Hackman

Showing results (31-40 of 36) with videos related to

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Journal of Medicinal Food|December 27, 2007
Platelet reactivity in male smokers following the acute consumption of a flavanol-rich grapeseed extractJohn A Polagruto, Heidrun B Gross, Faranak Kamangar, et al.
Meat Science|June 28, 2016
Different physicochemical, structural and digestibility characteristics of myofibrillar protein from PSE and normal pork before and after oxidationLin Chen, Chenyi Li, Niamat Ullah, et al.
Phytotherapy Research : PTR|April 4, 2008
Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 miceSidhartha D Ray, Mayur Parmar, Ismail Syed, et al.
The Journal of Nutritional Biochemistry|September 24, 2015
Effects of short-term walnut consumption on human microvascular function and its relationship to plasma epoxide contentRoberta R Holt, Sun J Yim, Gregory C Shearer, et al.
Journal of the American College of Nutrition|August 22, 2014
Forecasting nutrition research in 2020Robert M Hackman, Bharat B Aggarwal, Rhona S Applebaum, et al.
Advances in Nutrition (Bethesda, Md.)|August 3, 2023
Perspective: Challenges and Future Directions in Clinical Research with Nuts and BerriesMichelle L Zuelch, Marcela D Radtke, Roberta R Holt, et al.
Pageof 4

Showing results (31-40 of 36) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 36 results.
Journal of Medicinal Food|December 27, 2007
Platelet reactivity in male smokers following the acute consumption of a flavanol-rich grapeseed extractJohn A Polagruto, Heidrun B Gross, Faranak Kamangar, et al.
Meat Science|June 28, 2016
Different physicochemical, structural and digestibility characteristics of myofibrillar protein from PSE and normal pork before and after oxidationLin Chen, Chenyi Li, Niamat Ullah, et al.
Phytotherapy Research : PTR|April 4, 2008
Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 miceSidhartha D Ray, Mayur Parmar, Ismail Syed, et al.
The Journal of Nutritional Biochemistry|September 24, 2015
Effects of short-term walnut consumption on human microvascular function and its relationship to plasma epoxide contentRoberta R Holt, Sun J Yim, Gregory C Shearer, et al.
Journal of the American College of Nutrition|August 22, 2014
Forecasting nutrition research in 2020Robert M Hackman, Bharat B Aggarwal, Rhona S Applebaum, et al.
Advances in Nutrition (Bethesda, Md.)|August 3, 2023
Perspective: Challenges and Future Directions in Clinical Research with Nuts and BerriesMichelle L Zuelch, Marcela D Radtke, Roberta R Holt, et al.
Pageof 4