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Ecology and Evolution
|
February 6, 2016
Are we overestimating the niche? Removing marginal localities helps ecological niche models detect environmental barriers
Mariano Soley-Guardia, Eliécer E Gutiérrez, Darla M Thomas, et al.
Immunogenetics
|
November 19, 2019
Update 2020: nomenclature and listing of celiac disease-relevant gluten epitopes recognized by CD4<sup>+</sup> T cells
Ludvig M Sollid, Jason A Tye-Din, Shuo-Wang Qiao, et al.
Alimentary Pharmacology & Therapeutics
|
August 14, 2019
Randomised clinical trial: a placebo-controlled study of subcutaneous or intradermal NEXVAX2, an investigational immunomodulatory peptide therapy for coeliac disease
Kenneth E Truitt, A James M Daveson, Hooi C Ee, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
September 18, 2012
World perspective on celiac disease
Carlo Catassi, Robert P Anderson, Ivor D Hill, et al.
Frontiers in Immunology
|
December 28, 2020
Effects of <i>In Vivo</i> Gluten Challenge on PBMC Gene Expression Profiles in Diet Treated Celiac Disease
Dawit A Yohannes, Andrea de Kauwe, Katri Kaukinen, et al.
Clinical Immunology (Orlando, Fla.)
|
November 28, 2009
The effects of ALV003 pre-digestion of gluten on immune response and symptoms in celiac disease in vivo
Jason A Tye-Din, Robert P Anderson, Rosemary A Ffrench, et al.
Acta Crystallographica. Section F, Structural Biology and Crystallization Communications
|
December 18, 2007
The production and crystallization of the human leukocyte antigen class II molecules HLA-DQ2 and HLA-DQ8 complexed with deamidated gliadin peptides implicated in coeliac disease
Kate N Henderson, Hugh H Reid, Natalie A Borg, et al.
Journal of Autoimmunity
|
December 3, 2014
Ingestion of oats and barley in patients with celiac disease mobilizes cross-reactive T cells activated by avenin peptides and immuno-dominant hordein peptides
Melinda Y Hardy, Jason A Tye-Din, Jessica A Stewart, et al.
Global Change Biology
|
March 31, 2022
Linking ecological niche models and common garden experiments to predict phenotypic differentiation in stressful environments: Assessing the adaptive value of marginal populations in an alpine plant
Javier Morente-López, Jamie M Kass, Carlos Lara-Romero, et al.
Nature Reviews. Gastroenterology & Hepatology
|
September 16, 2021
Society for the Study of Celiac Disease position statement on gaps and opportunities in coeliac disease
M Ines Pinto-Sanchez, Jocelyn A Silvester, Benjamin Lebwohl, et al.
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of 7
Search research articles
Search
Showing results (31-40 of 69) with videos related to
Sort By:
Page
of 7
Ecology and Evolution
|
February 6, 2016
Are we overestimating the niche? Removing marginal localities helps ecological niche models detect environmental barriers
Mariano Soley-Guardia, Eliécer E Gutiérrez, Darla M Thomas, et al.
Immunogenetics
|
November 19, 2019
Update 2020: nomenclature and listing of celiac disease-relevant gluten epitopes recognized by CD4<sup>+</sup> T cells
Ludvig M Sollid, Jason A Tye-Din, Shuo-Wang Qiao, et al.
Alimentary Pharmacology & Therapeutics
|
August 14, 2019
Randomised clinical trial: a placebo-controlled study of subcutaneous or intradermal NEXVAX2, an investigational immunomodulatory peptide therapy for coeliac disease
Kenneth E Truitt, A James M Daveson, Hooi C Ee, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
September 18, 2012
World perspective on celiac disease
Carlo Catassi, Robert P Anderson, Ivor D Hill, et al.
Frontiers in Immunology
|
December 28, 2020
Effects of <i>In Vivo</i> Gluten Challenge on PBMC Gene Expression Profiles in Diet Treated Celiac Disease
Dawit A Yohannes, Andrea de Kauwe, Katri Kaukinen, et al.
Clinical Immunology (Orlando, Fla.)
|
November 28, 2009
The effects of ALV003 pre-digestion of gluten on immune response and symptoms in celiac disease in vivo
Jason A Tye-Din, Robert P Anderson, Rosemary A Ffrench, et al.
Acta Crystallographica. Section F, Structural Biology and Crystallization Communications
|
December 18, 2007
The production and crystallization of the human leukocyte antigen class II molecules HLA-DQ2 and HLA-DQ8 complexed with deamidated gliadin peptides implicated in coeliac disease
Kate N Henderson, Hugh H Reid, Natalie A Borg, et al.
Journal of Autoimmunity
|
December 3, 2014
Ingestion of oats and barley in patients with celiac disease mobilizes cross-reactive T cells activated by avenin peptides and immuno-dominant hordein peptides
Melinda Y Hardy, Jason A Tye-Din, Jessica A Stewart, et al.
Global Change Biology
|
March 31, 2022
Linking ecological niche models and common garden experiments to predict phenotypic differentiation in stressful environments: Assessing the adaptive value of marginal populations in an alpine plant
Javier Morente-López, Jamie M Kass, Carlos Lara-Romero, et al.
Nature Reviews. Gastroenterology & Hepatology
|
September 16, 2021
Society for the Study of Celiac Disease position statement on gaps and opportunities in coeliac disease
M Ines Pinto-Sanchez, Jocelyn A Silvester, Benjamin Lebwohl, et al.
Page
of 7