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Journal of Gastroenterology and Hepatology
|
November 11, 2024
Celiac disease care differs significantly between high- and low-middle-income countries: a global survey of celiac experts from 63 countries
Samagra Agarwal, Shubham Prasad, Ashish Agarwal, et al.
Gastroenterology
|
July 31, 2015
Consistency in polyclonal T-cell responses to gluten between children and adults with celiac disease
Melinda Y Hardy, Adam Girardin, Catherine Pizzey, et al.
Alimentary Pharmacology & Therapeutics
|
September 5, 2019
Elevated serum interleukin-2 after gluten correlates with symptoms and is a potential diagnostic biomarker for coeliac disease
Jason A Tye-Din, A James M Daveson, Hooi C Ee, et al.
Science Advances
|
February 13, 2019
Standards for distribution models in biodiversity assessments
Miguel B Araújo, Robert P Anderson, A Márcia Barbosa, et al.
United European Gastroenterology Journal
|
March 28, 2020
Cytokine release after gluten ingestion differentiates coeliac disease from self-reported gluten sensitivity
Jason A Tye-Din, Gry I Skodje, Vikas K Sarna, et al.
The Lancet. Gastroenterology & Hepatology
|
March 10, 2023
Efficacy and safety of gluten peptide-based antigen-specific immunotherapy (Nexvax2) in adults with coeliac disease after bolus exposure to gluten (RESET CeD): an interim analysis of a terminated randomised, double-blind, placebo-controlled phase 2 study
Jason A Tye-Din, A James M Daveson, Gautam Goel, et al.
The American Journal of Gastroenterology
|
November 19, 2021
Plasma IL-2 and Symptoms Response after Acute Gluten Exposure in Subjects With Celiac Disease or Nonceliac Gluten Sensitivity
Amanda K Cartee, Rok Seon Choung, Katherine S King, et al.
Immunity
|
July 17, 2007
A structural and immunological basis for the role of human leukocyte antigen DQ8 in celiac disease
Kate N Henderson, Jason A Tye-Din, Hugh H Reid, et al.
Science Translational Medicine
|
July 24, 2010
Comprehensive, quantitative mapping of T cell epitopes in gluten in celiac disease
Jason A Tye-Din, Jessica A Stewart, James A Dromey, et al.
Nature Structural & Molecular Biology
|
December 25, 2019
T cell receptor cross-reactivity between gliadin and bacterial peptides in celiac disease
Jan Petersen, Laura Ciacchi, Mai T Tran, et al.
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of 7
Search research articles
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Showing results (51-60 of 69) with videos related to
Sort By:
Page
of 7
Journal of Gastroenterology and Hepatology
|
November 11, 2024
Celiac disease care differs significantly between high- and low-middle-income countries: a global survey of celiac experts from 63 countries
Samagra Agarwal, Shubham Prasad, Ashish Agarwal, et al.
Gastroenterology
|
July 31, 2015
Consistency in polyclonal T-cell responses to gluten between children and adults with celiac disease
Melinda Y Hardy, Adam Girardin, Catherine Pizzey, et al.
Alimentary Pharmacology & Therapeutics
|
September 5, 2019
Elevated serum interleukin-2 after gluten correlates with symptoms and is a potential diagnostic biomarker for coeliac disease
Jason A Tye-Din, A James M Daveson, Hooi C Ee, et al.
Science Advances
|
February 13, 2019
Standards for distribution models in biodiversity assessments
Miguel B Araújo, Robert P Anderson, A Márcia Barbosa, et al.
United European Gastroenterology Journal
|
March 28, 2020
Cytokine release after gluten ingestion differentiates coeliac disease from self-reported gluten sensitivity
Jason A Tye-Din, Gry I Skodje, Vikas K Sarna, et al.
The Lancet. Gastroenterology & Hepatology
|
March 10, 2023
Efficacy and safety of gluten peptide-based antigen-specific immunotherapy (Nexvax2) in adults with coeliac disease after bolus exposure to gluten (RESET CeD): an interim analysis of a terminated randomised, double-blind, placebo-controlled phase 2 study
Jason A Tye-Din, A James M Daveson, Gautam Goel, et al.
The American Journal of Gastroenterology
|
November 19, 2021
Plasma IL-2 and Symptoms Response after Acute Gluten Exposure in Subjects With Celiac Disease or Nonceliac Gluten Sensitivity
Amanda K Cartee, Rok Seon Choung, Katherine S King, et al.
Immunity
|
July 17, 2007
A structural and immunological basis for the role of human leukocyte antigen DQ8 in celiac disease
Kate N Henderson, Jason A Tye-Din, Hugh H Reid, et al.
Science Translational Medicine
|
July 24, 2010
Comprehensive, quantitative mapping of T cell epitopes in gluten in celiac disease
Jason A Tye-Din, Jessica A Stewart, James A Dromey, et al.
Nature Structural & Molecular Biology
|
December 25, 2019
T cell receptor cross-reactivity between gliadin and bacterial peptides in celiac disease
Jan Petersen, Laura Ciacchi, Mai T Tran, et al.
Page
of 7