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Breast Cancer Research and Treatment|September 28, 2014
Mammography interval and breast cancer mortality in women over the age of 75Michael S Simon, Sylvia Wassertheil-Smoller, Cynthia A Thomson, et al.Public Health Nutrition|July 7, 2011
Fruit and vegetable intakes in relation to plasma nutrient concentrations in women in Shanghai, ChinaCara L Frankenfeld, Johanna W Lampe, Jackilen Shannon, et al.Journal of Occupational and Environmental Hygiene|August 16, 2006
Development of a job exposure matrix (JEM) for the textile industry in Shanghai, ChinaKaren J Wernli, George Astrakianakis, Janice E Camp, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|June 7, 2002
Risk of subsequent breast cancer in relation to characteristics of screening mammograms from women less than 50 years of ageDavid B Thomas, Rachel A Carter, William H Bush, et al.American Journal of Industrial Medicine|September 11, 2018
Occupational exposures and parkinsonism among Shanghai women textile workersHarvey Checkoway, Sindana Ilango, Wenjin Li, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 17, 2008
Polymorphisms in steroid hormone biosynthesis genes and risk of breast cancer and fibrocystic breast conditions in Chinese womenLori C Sakoda, Christie Blackston, Jennifer A Doherty, et al.American Journal of Ophthalmology|August 7, 2018
Racial Differences in the Effects of Hormone Therapy on Incident Open-Angle Glaucoma in a Randomized TrialThasarat Sutabutr Vajaranant, Roberta M Ray, Louis R Pasquale, et al.Scandinavian Journal of Work, Environment & Health|June 29, 2006
Brain tumors and occupational exposures in a cohort of female textile workers in Shanghai, ChinaLaura S Gold, Anneclaire J De Roos, Roberta M Ray, et al.Public Health Nutrition|September 17, 2004
Frequency of soy food consumption and serum isoflavone concentrations among Chinese women in ShanghaiCara L Frankenfeld, Johanna W Lampe, Jackilen Shannon, et al.American Journal of Hypertension|December 29, 2015
A Randomized Trial of a Low-Fat Diet Intervention on Blood Pressure and Hypertension: Tertiary Analysis of the WHI Dietary Modification TrialMatthew A Allison, Aaron K Aragaki, Roberta M Ray, et al.Pageof 8