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Frontiers in Nutrition|September 26, 2022
Effects of various logistics packaging on the quality and microbial variation of bigeye tuna (Thunnus obesus)Zhizhen Cheng, Weicong Pan, Wendong Xian, et al.Genes|February 26, 2025
A Double-Gene Metabarcoding Approach for the Authentication of Shrimp Surimi-Based ProductsJiajie Hu, Alice Giusti, Jixiang Zhang, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|March 9, 2019
The influence of dietary chestnut and quebracho tannins mix on rabbit meat qualitySimone Mancini, Sara Minieri, Arianna Buccioni, et al.Meat Science|July 20, 2015
Effect of turmeric powder (Curcuma longa L.) and ascorbic acid on physical characteristics and oxidative status of fresh and stored rabbit burgersSimone Mancini, Giovanna Preziuso, Alessandro Dal Bosco, et al.Frontiers in Veterinary Science|June 21, 2021
Effect of Cooking Techniques on the in vitro Protein Digestibility, Fatty Acid Profile, and Oxidative Status of Mealworms (Tenebrio molitor)Simone Mancini, Simona Mattioli, Simone Paolucci, et al.Veterinary Sciences|December 5, 2020
Intestinal Strongyle Genera in Different Typology of Donkey Farms in Tuscany, Central ItalyMichela Maestrini, Marcelo Beltrão Molento, Simone Mancini, et al.Animals : an Open Access Journal From MDPI|January 25, 2025
Evaluation of the Synergistic Antimicrobial Activity of Essential Oils and Cecropin A Natural Peptide on Gram-Negative BacteriaFilippo Fratini, Chiara Pecorini, Ilaria Resci, et al.Current Research in Food Science|June 28, 2023
The future is crawling: Evaluating the potential of insects for food and feed securityGiovanni Sogari, Mario Amato, Rossella Palmieri, et al.Journal of the Science of Food and Agriculture|July 17, 2025
Saturated fatty acid-enriched diets in Tenebrio molitor larvae: effects on growth performances and nutritional compositionEmma Copelotti, Kristof De Schutter, Daylan Amelia Tzompa-Sosa, et al.Insects|March 28, 2026
Sustainable Protein in the Food Chain: A Five-Country Study on Consumer Preferences for Insect-Fed Animal ProductsJie Li, Giovanni Sogari, Francesco Riccioli, et al.Pageof 11